Sushi-san
Sushi-san is a restaurant in Chicago, Illinois, United States.
- Address
- West Grand Avenue 63, Chicago, Illinois, 60654, United States
- Phone
- +1-312-828-0575
- Website
- sushisanrestaurant.com/
- Service options
- Dine-in
Menu
$10 COCKTAILS
- OLD FASHIONED
sushi-san single barrel few rice whisky, mars iwai 45, cane sugar, bitters
- COCONUT NEGRONI
yuzu gin, "sake-san" junmai ginjo, gentian, amaro, coconut
$18 Kappu-San
- Kappu-San
Doi Shuzo, Tokubetsu Honjozo bottled in our San exclusive 6oz keepsake "One Cup"
$6 ASAHI COLD DRAFT
- Asahi Cold Draft
imported japanese lager run through a hoshizaki blast chiller, served ice-cold in a frosted mug
$6 GLASS POURS
- SAUVIGNON BLANC
matthew fritz, north coast sonoma, 24
- PINOT NOIR
fossil point, edna valley, 21
- SNOW MAIDEN
kizakura, nigori
- HOT SAKE
chokaisan, tenju shuzo
$6 SNACKS
- SPICY SALMON MAKI* (5PC)
- SPICY TUNA MAKI* (5PC)
- CRUNCHY AVOCADO MAKI (5PC)
- TEMPURA JAPANESE EGGPLANT
Akashi
- White Oak
- Ume
- Goju Sherry Cask
- Single Malt
- 4-Year Ume Cask
- 5-Year Somm Pinot Noir Cask
- 5-Year Sake Cask
- 5-Year Sherry Cask
- 7-Year Bourbon Barrel Aged
Akkeshi
- Shosetsu "Late Winter EarlySpring"
- Shoman "Lesser Ripening"
- Taisho "The Peak of Summer"
Mizunara Cask
- Daikan "The Peak of Winter"
Ex-Bourbon
- Shosho "Summer Fades"
Peated
- Usui "Rainwater"
Malt & Grain
- Hakuro "White Dew"
- Seimi "Radiance of Pure Life"
Semi-Peated
- Boshu "Sowing of the Grain"
Peated
- Taietsu "The Great Snowfall"
- Keichitsu "Life Awakens"
- Kanro "Cold Dew"
Peated
- Ritto "Winter Begins"
Single Malt
Appetizers
- Miso Soup$6.00
tofu, wakame, green onion
- Tako Taco$12.00
spicy octopus, crushed avocado, crispy nori shell
- Chilled Soba Noodles$10.00
chili garlic vinaigrette, green onion
- Crazy Shrimp Tempura$13.00
black tiger shrimp, gochujang + wasabi tobiko mayo
- Pan-Fried Chicken & Vegetable Gyoza$12.00
wasabi soy
- Togarashi Chicken Nuggets$14.00
sansho pepper, ichimi, lime kosho aioli
- BBQ Beef Lettuce Wraps*$16.00
miso sambal dressing
Balfego Bluefin Tuna
- Akami*
lean bluefin
- Chu-Toro*
medium fatty
- Otoro*
fatty
- Otoro + Otoro*
- Tuna Cheek & Uni*
- Mr. Maguro San-Set*$50.00
all the hits from balfego: akami, chutoro, and otoro
Beer/Cider
- Sapporo
japanese lager
- Athletic "Run Wild"
sessionable n/a IPA
- Starcut Ciders "Pulsar" Dry Cider
michigan apples, pinot noir yeast
- Marz "Tropical Tiger"
new england hazy IPA
- Asahi "0.0"
n/a lager
- Suntory "-196"$10.00
lemon vodka seltzer
COMBOS
- Three Pack$20.00
- Four Pack$25.00
- Five Pack$29.00
Chardonnay
- Jean-Yves Devevey, "18 Lunes," Bourgogne, 2018$129.00
- Roland Lavantureux, Chablis, 2022$110.00
- Patrick Piuze, "La Butte 'O'," Chablis, 2022$195.00
- La Chablisienne, Chablis 1er, Cote de Lechet, 2021$165.00
Chichibu (Ichiro)
- Malt & Grain
111 Proof "Red Label"
- Malt & Grain Limited Edition
- Red Wine Cask 2023
- Chichibu The Peated 2022
- Double Distilleries
- On The Way 2019
- The US Edition 2019
- The US Edition 2020
- The US Edition 2021
- The US Edition 2022
- The US Edition 2023
- Cask #3912 - "Scooby"
- Cask #9125 -
8-Year Red Wine Cask
- Cask #2134 "Year of the Rat"
6-Year Ex-Bourbon
- Cask #2345 "Year of the Boar"
Ex-Bourbon
- Cask #3810 "Year of the Ox"
Bourbon barrel
- Cask #11048 "Year of the Tiger"
Imperial IPA Cask
- Cask #7086 "Year of the Rabbit"
Bourbon Barrel Ex-Peated Fill
- Cask #4337 "Year of the Dragon"
Bourbon Barrel
- Cask #5790 Bird and Snake
- Cask #7180 Crow
- Cask #5882 "Clever Cask"
Winnie the Pooh Collaboration
- Cask #7084 "Lazy Cask"
Winnie the Pooh Collaboration
- Cask #7634 "Found Cask"
Winnie the Pooh Collaboration
- Cask #1207 "Tomodachi"
Winnie the Pooh Collaboration
- The First 10
Cocktails
- Yuzu Margarita$16.00
olmeca altos plata, yuzu, agave, cilantro
- Third Eye Vision$16.00
roku gin, dolin blanc, sweet potato shochu, lychee
- Colorful Cosmo$17.00
colorful sweet potato shochu, vodka, cointreau noir, lime, cranberry
- Hugosan Spritz$18.00
prosecco, elderflower, melon, soda
- Thank You Enjoy #6$16.00
flecha azul tequila, banhez mezcal, lime, cucumber, jalapeno
- Paper Junglebird$16.00
planteray isle of fiji rum, heirloom pineapple, lime, kokuto umeshu
- Supernova 75$18.00
vodka, jasmine, bergamot, lemon, cacao, "festival of stars" sparkling ginjo sake
- Suntory Hibiki "Harmony"$28.00
a harmonious blend of 10+ malt and grain whiskies, matured in five cask types, reflecting the 24 seasons of the japanese lunar calendar.
- Spit Venom$14.00
housemade amaro, wild thai banana, honey
- Cherry-Oke Shrub$10.00
cherry, blood orange & sarsaparilla shrub, q mixers soda
- Oolong Coolada$10.00
coconut, pineapple, kalamansi, oolong tea
Crispy Rice
- Spicy Tuna*
truffled pearl onion
- Wagyu Tartare*
shiso, chive
- King Crab
lime soy glaze, ichimi
DESSERT
- E-MOCHI
Dessert
- Sticky Miso Caramel Cake$13.00
vanilla ice cream
- Mochi Fudge Brownie$13.00
vanilla ice cream, hot fudge
- Japanese Butter Cake$12.00
bourbon glaze, whipped cream
- Matcha Tiramisu$12.00
mascarpone, strawberry yuzu sauce
- Emochi$4.00
ask your server about today's flavors
Dessert Drinks
- Coffee Number$15.00
cold brew, coffee liqueur, giffard banane liqueur,toasted coconut cold foam
- Day N' Nite$7.00
hexe cold brew, sushi rice horchata syrup, n/a
Dessert Sake
- Izumo Fuji "Yuzu-zake" citrus sake
Express Sushi & Sashimi – $26
- Oh-My-Kaze*
Salmon, hamachi and tuna. 3pcs sashimi, 3pcs nigiri, 6pcs maki
FRUIT & FLORAL
- Cabin in the Snow, Yuki No Bosha, Junmai Ginjo
- Izumo Fuji, Yuzu-Zake
Featured Beverages
- IWA5
Assemblage 5, Junmai Daiginjo
- From the Barrel
Nikka Whisky
Featured Drinks
- Asahi Draft$9.00
imported japanese lager, poured through our hoshizaki blast-chiller, served ice cold in a frosted mug
- Sake Bombs
original or yuzu
Fruit & Floral
- Cherry Blossom, Echigozakura, Namachozo
- Drunken Snapper, Narutotai, Ginjo Namagenshu
- Naginata, Sakeone, Junmai Daiginjo
- Glorious Mt Fuji, Eiko Fujo, Junmai Ginjo
- Winter's Arrival, Winter Seasonal Nigori
- Hummingbird, Hachidori, Junmai Ginjo
Fukano
- 2019 Edition
American White Oak
- 2020 Edition
Oak & Red Wine
- 2021 Edition
Manzanilla Sherry Cask
- 2022-23 Edition
Triple Cask
- Fukano Select
- Fukano Blonde
- Fukano 200th Anniversary Sherry Cask
- 12-Year Single Cask
- 16-Year Single Cask
HIGH & DRY
- Sake-San, Daimon, Junmai Ginjo
- Tears of Dawn, Konteki, Daiginjo
- Hayashi, Bōken, Honjozo Nama
HOT SAKE
- Hot, Momokawa, Organic Junmai Ginjo
Hatozaki
- Omakase Pure Malt
Hayashi
- Hayashi Ryukyu 8Y
- Hayashi 18Y
High & Dry
- Treasure Ship, Miyashita, Junmai Ginjo
- Festival of Stars, Dewazakura, Ginjo Sparkling
- Gokujo Supreme, Yoshinogawa, Ginjo
- Sword of the Sun, Takatenjin, Tokubetsu Honjozo
- Demon Slayer, Wakatake, Junmai Daiginjo
- Heart of Gold, Tamagawa, Daiginjo
- Ken - The Sword, Suehiro, Daiginjo
- Snow Aged 3 Years, Hakkaisan, Junmai Ginjo
KAPPU-ZAKE
- Kitty Cup "Kappu-San", Doi Shuzo, Tokubetsu Junmai
- Panda Cup, Miyozakura, Junmai
- Kid Junmai, Heiwa, Junmai
- Kunko, Kikusui, Honjozo Nama Genshu
KIDS BENTO MEAL
- $12.00
Kaiyo
- The Single 7-Year
- Mizunara Oak
- 5-Wood
- Ramu 8Y
- Cask Strength
- Unicorn 10Y
- Kuri
- The Rubi
- The Peated
- The Sheri
- Grand Cru
Kanosuke
- Hioki Pot Still
- Double Distillery
- First Edition 2021
- Limited Edition 2022
- Limited Edition 2023
- Limited Edition 2024
- "New Born"
Kavalan
- Distillery Select Single Malt
- "Classic"
Single Malt
- Concertmaster
Single Malt
- King Car Conductor
Single Malt
- Ex-Bourbon Oak
Single Malt
Kujira (Masahiro Distillery)
- Kujira Inari White Oak Blend
- Kujira Single Grain
- Kujira 5-Year White Oak
- Kujira 10-Year Virgin White Oak
- Kujira 12-Year Sherry Cask
- Kujira 15-Year Triple Cask
- Kujira 20-Year Ex-Bourbon
- Kujira 25-Year Ryukyu
MAIN
- CUCUMBER ROLL
- SALMON AVOCADO ROLL
- PLAIN AVOCADO ROLL
- GRILLED CHEESE
- MAC N CHEESE
- CHICKEN NUGGETS
- MISO SALMON & RICE
Maki
- SALMON AVOCADO*
asparagus, meyer lemon
Maki Rolls
- Salmon & Avocado*
asparagus, meyer lemon
- Snack-o*
tempura shrimp, lean tuna, avocado
- Sesame Salmon*
zuke salmon, avocado, sesame dressing
- Spicy Salmon*
faroe island salmon, chili yuzu mayo, cucumber, jalapeno
- Yuzu Yellowtail*
japanese yellowtail, avocado, yuzu kosho
- Spicy Scallop*
avocado, jalapeño, rayu mayo
- Bluefin Tuna & Avocado*
akami loin, otoro, cucumber
- Super San*
chu-toro, otoro tartare, sansho
- Crunchy Avocado
sweet soy, yuzu mayo, tempura crunch
- Truffle Shiitake
truffle mayo, mushroom, pickled daikon
- Kabayaki Eel
unagi sauce, kizami wasabi, avocado
- Tempura Shrimp
spicy korean mayo, black sesame seeds
- Lobster California
lobster, herbed mayo
Mars
- Iwai
- Iwai 45
- Iwai Tradition
- Iwai Tradition "Natsu"
Ume Cask
- Iwai Tradition "Haru"
Sakura Cask
- Iwai Tradition "Aki"
Napa Cabernet Cask
- Iwai Tradition "Fuyu"
Chestnut Cask
- Iwai Tradition Chateau Mars Cask
- Iwai Tradition Sherry Cask
- "Cosmo"
Red Wine Cask
- "Asagi Madara"
8-Year Blended
- Lucky Cat
"Hana & Choco"
- Lucky Cat "Luna"
- Lucky Cat "May and Luna"
- Mars San Edition 2023
- Komagatake 2018 Single Malt
- Komagatake 2019 Single Malt
- Komagatake 2020 Single Malt
- Komagatake 2021 Single Malt
- Komagatake 2022 Single Malt
- Komagatake 2023 Single Malt
- Komagatake IPA Cask
- Komagatake Tsunuki Aging 2018
- Komagatake Tsunuki Aging 2019
- Komagatake Tsunuki 2022
- Komagatake Tsunuki Peated
- Komagatake Tsunuki "The First"
- Komagatake #01 Oyashirome Cask#3227
Bakemono Series
- Tsunuki #02 Daichiuchi Cask#T1185
Bakemono Series
- Y.A .Dōmo Kōmo #03 Cask#2008-2291
Bakemono Series
- Komagatake #04 "Sarahebi" Single Cask#4057
Bakemono Series
- Tsunuki #05 "Minokedachi" Cask#T719
Bakemono Series
- Mars Bakemono The Y.A. #06 "Nobusuma" Single Cask#2009-2283
Bakemono Series
- Komagatake Yakushima Aging 2019
- Komagatake Yakushima Aging 2020
- The Y.A. #01
- The Y.A. #02
- Komagatake x Chichibu Malt Duo
- Komagatake 27-Year Single Malt
- "Hoken" 16-Year Brandy
- Tsunuki Single Malt Whisky 2023
Matsui
- "Tottori"
Japanese Blend
- Umeshu Liqueur
'with Brandy'
- "San-In"
Japanese Blend
- Sakura Cask
Single Malt
- Mizunara Cask
Single Malt
- Kurayoshi Plum Whisky
- Kurayoshi Pure Malt
- Kurayoshi 8-Year Pure Malt
- Kurayoshi Sherry Cask NAS
- Kurayoshi 8-Year Sherry Cask
- Kurayoshi 12-Year Pure Malt
- Kurayoshi 18-Year Pure Malt
Nigiri/Sashimi
- Hirame*$11.00
fluke
- Hamachi*$12.00
Yellowtail
- Madai*$12.00
Snapper
- Kinmedai*$16.00
Golden Eye Snapper
- Kanpachi*$12.00
Amberjack
- Aji*$16.00
Horse Mackerel
- Sawara*$15.00
Spanish Mackerel
- Tobiko*$12.00
Flying Fish Roe
- Hotate*$15.00
Hokkaido Scallop
- Matcha Octopus*$10.00
- Ikura*$16.00
Wild Salmon Roe
- Ikura & Uni*$28.00
- Faroe Islands Salmon*$12.00
- Zuke Salmon*$12.00
- Uni*$36.00
Sea Urchin
- Unagi$12.00
Freshwater Eel
- Tamago$9.00
sweet omelette
- Ebi*$18.00
sweet red shrimp
- Masu*$14.00
cherry salmon
Nikka
- Days
- Coffey Grain
- Coffey Malt
- Taketsuru Pure Malt Black Label
- Taketsuru Pure Malt White Label
- Miyagikyo Single Malt
- Yoichi Single Malt
- Yoichi 10Y
- Taketsuru 17-Year Pure Malt
- Taketsuru 21-Year Pure Malt
- Yoichi 50th Anniversary Single Malt
Ohishi
- Islay Cask
- Brandy Cask
- Sherry Cask
- Port Cask
- 8-Year Sherry Cask
- 10-Year Brandy Cask
- 11-Year Mizunara Cask
- Tokubetsu Reserve
Other Distilleries
- Glendalough Double Barrel
- FEW Immortal Rye
oolong-proofed
- FEW X SUSHI-SAN BOTTLED IN BOND 100
- Legent Bourbon
- Isle of Harris The Hearach
- Stranahan's Diamond Peak Single Malt Whiskey Extra Anejo Tequila Cask 2023
- Glendalough 7Y Mizunara Cask
- Bushmills 21Y Single Malt Rare
- Four Roses Single Barrel X LEYE
Other Japanese Distilleries
- Legent Yamazaki Cask
- Okayama Triple Cask Single Malt
- Shibui Grain Select
- Shibui 23-Year Single Grain
- St. George "Baller" Single Malt
- Sunday's
- That Boutique-Y Whisky Co. 21-Year
- Tsutsumi 12-Year Taru Sherry Cask Shochu
Other Whites
- Albariño, Zarate, Rías Baixas, 2024$75.00
- Pigato, Bruna, "Majé," Liguria, 2018$72.00
- Etna Bianco, Gracie, "Muganazzi," 2021$165.00
- Dry Riesling, Keller, "Von der Fels," Rheinhesse, 2024$140.00
- Koshu, Kazumi, Napa Valley, 2024$160.00
Kazumi is one of only a few producers cultivating this rare Japanese varietal outside its native Koshu Valley in Yamanashi Prefecture. Koshu is a bright, delicate white wine, perfectly suited to Japanese cuisine and seafood. We're proud to serve this elegant wine from Kazumi — a Japanese-American, woman-owned winery.
RICH & ROUND
- Hummingbird
hachidori, junmai
- Snow Maiden, Tozai, Junmai Nigori
Red + Rosé
- Rosé, Moulin de Gassac, "Guilhem," Pays d'Hérault, 2024$1,352.00
- Pinot Noir, Fossil Point, Edna Valley, 2022$1,457.00
- Pinot Noir, Scherrer, Russian River Valley, 2016
- Cabernet Sauvignon, Ultraviolet, Red Hills, 2024$1,560.00
- Rosé, Breca, Spain, 2022$62.00
- Red Blend, Nina, 'Casa de Mouraz', Portugal, 2023$74.00
- Mencia, Jose Antonio García, "Unculín," Bierzo, 2020$52.00
- Pinot Noir, C. Clemens, "Dopp Creek," Chehalem Mtns, 2022$110.00
- Cabernet Sauvignon, Sinegal, Napa, 2022$120.00
- Cabernet Sauvignon, Purleiu, "Le Pich," Napa Valley, 2021$160.00
- Zinfandel Blend, Ridge, "Geyserville," Alexander Valley, 2022$140.00
- Côtes du Rhône, Le Clos du Caillou, "Le Bouquet des Garrigues," 2020$70.00
- Saint-Émilion Grand Cru, Chateau Poesia, 2019$135.00
Rich & Round
- Murai Family, Momokawa, Junmai Nigori Genshu
- Shared Promise, Chiyonosono, Junmai
- Bride of the Fox, Kanbara, Junmai Ginjo
- Nine Headed Dragon, Kokuryu, Junmai
- Ancient Strain, Seikyo, Omachi, Junmai Ginjo
- Cowboy, Shiokawa, Yamahai Ginjo
- Assemblage 4, IWA 5, Junmai Daiginjo
Robata Grilled
- S & P Chicken$10.00
lime kosho aioli
- Miso Salmon*$14.00
sake, mirin, sesame
- Vietnamese Pork$15.00
fresno chili, cilantro
- Prime Skirt Steak*$17.00
sweet soy, spicy mustard
SAN-SPECIALTIES
- TUNA CRISPY RICE*
truffled pearl onion, fried garlic
- TAKO TAKO
spicy octopus, crushed avocado, crispy nori shell
- SALMON RICE BOWL
miso salmon, sesame
- VIETNAMESE PORK RICE BOWL
fresno chili, cilantro
- TUNA & AVOCADO RICE BOWL*
akami, spicy tuna, green onion
- CAULIFLOWER RICE BOWL
caramelized onion and mushroom, sweet soy
SIDES
- EDAMAME
- FRUIT
Salads & Vegetables
- Chili Crunch Cucumber$11.00
szechuan chili crunch, ponzu
- Seaweed Salad$8.00
lotus, wakame, cucumber
- Cashew + Crispy Rice Salad$14.00
baby bok choy, cashew vinaigrette
- Salad San$9.00
mesclun greens, cherry tomato, carrot ginger vinaigrette
- Roasted Edamame$9.00
garlic oil, s & p mix
- Crispy Brussels Sprouts$9.00
carrot ginger vinaigrette, bonito flake
- Wrinkled Green Beans$9.00
garlic chili vinaigrette, sesame
- Broccolini Goma-Ae$10.00
roasted sesame dressing, lemon
- Bang Bang Cauliflower$11.00
spicy mayo, lime zest
- Japanese Eggplant Tempura$11.00
mint, cilantro, yuzu mayo
San-Sets
- Vegetable$20.00
slow-roasted, raw, and simply dressed
- Nigiri 8 PC*$34.00
the essentials: bluefin tuna, yellowtail, faroe islands salmon, zuke salmon
- D-Luxe Nigiri 12 PC*$55.00
spanish bluefin and the best of toyosu
- Mega*$87.00
our nigiri 8pc, leveled-up by the day's best sashimi and maki
- Megatron*$108.00
our d-luxe nigiri 12pc, leveled-up by the day's best sashimi and maki
Sauvignon Blanc
- Ant Moore, "Estate Series," Marlborough, 2023$65.00
- Domaine Denizot, "Osmoze," Sancerre, 2024$95.00
- Long Meadow Ranch, Napa Valley, 2024$85.00
- Lucien Crochet, "La Croix du Roy," Sancerre, 2023$125.00
Shinobu
- Blended Mizunara Oak
- Pure Malt
- Pure Malt, Lightly Peated
- 10-Year Mizunara Oak
- 10-Year Lightly Peated
- 15-Year Mizunara Oak
Signature Sashimi
- Bluefin Chili Ponzu*$24.00
watermelon, chili crunch, white soy ponzu, negi
- Hokkaido Scallop*$27.00
citrus vinaigrette, golden tomatoes
- Ponzu Yellowtail*$23.00
meyer lemon, jalapeño, aji amarillo
Sizzling Rice
- Thai Basil Chicken$18.00
poblano, chili thread
- Beef 'n Bop*$21.00
wagyu short rib, sweet soy
- Peking Duck$21.00
five-spice hoisin, bok choy, pickled red onion
Soft Drinks
- Oi Ocha Iced Tea$4.50
- Hot Genmaicha Tea$4.50
- Yuzu Lemonade$4.50
- Michelle Wie$4.00
Iced Tea & Lemonade
- San Pelligrino$6.00
500ml
- Acqua Panna$6.00
750ml
- Soda Pop$3.50
coke, diet coke, sprite, ginger ale
Sparkling
- Corpinnat, Gramona, "Imperial," Brut, 2018$110.00
- Brut Champagne, P. Gimonnet et Fils, "Cuvée Cuis," NV$135.00
- Rosé Champagne, Paul Bara, Grand Rose Brut, Bouzy, NV$172.00
Specials
- Japanese Ceasar Salad$12.00
yuzu brown butter panko, avocado
- Char Siu Hamachi Kama$18.00
grilled hamachi collar, the rich and tender cut found just behind the fish's head, glazed with savory-sweet char sui marinade. served with crisp, spiralized daikon, fresh cilantro, and a bright squeeze of lime
- Gochujang Lamb Chop$45.00
gochujang sauce, pickled cucumbers
Specialty Nigiri
- Yuzu Tomato
fried shallot, olive oil
- Japanese Yellowtail*
torched banana pepper
- Golden Eye Snapper*
white soy ponzu, crispy ginger
- The C.E.O.*
otoro, royal osetra caviar, house-cured duck egg
Suggested Whiskies
- Nikka - Days
- Suntory - Yamazaki 12 Year
- Kavalan - Sherry Cask
- Ichiro's Malt - Red Wine Cask #9124
Bottle 56 of 229 58% abv
Suntory
- Toki
- AO World Whisky
- Hakushu 12-Year Single Malt
- Hakushu 18-Year Single Malt
- Hakushu 18-Year, 100th Anniversary edition
- Hibiki Harmony
- Hibiki 100th Anniversary
- Hibiki 21-Year
- Hibiki 21Y 100th Anniversary
- Hibiki 30- Year
- Hibiki 40Y
- Yamazaki Single Malt Distillers Reserve
- Yamazaki 12-Year Single Malt
- Yamazaki 18-Year Single Malt
- Yamazaki Puncheon Single Malt
- Yamazaki Spanish Oak Single Malt
- Yamazaki Mizunara Single Malt
- Yamazaki "Peated Malt"
Single Malt
- Yamazaki Single Malt Islay Peated
- Yamazaki Single Malt Golden Promise
- Yamazaki 25-Year Single Malt
- Yamazaki 18-Year, 100th Anniversary edition
Takamine
- Sakura
- 8Y
VEGETABLE NIGIRI/SASHIMI
- Melted Tomato$7.00
- Grilled Eggplant$5.00
- Spicy Carrot Gunkan$6.00
Vegetables
- Salad-san
mesclun greens, cherry tomato, carrot ginger vinaigrette
- Japanese Eggplant
mint, cilantro, yuzu mayo
- Crispy Brussels
carrot ginger vinaigrette, bonito flake
White + Sparkling
- Prosecco, Giuliana, NV$1,457.00
- Pinot Grigio, Dalia, Delle Venezie, 2024$1,352.00
- Sauvignon Blanc, Matthew Fritz, North Coast Sonoma, 2025$1,457.00
- Chardonnay / Roussanne, Stolpman, "Uni," 2023$1,872.00
- Sancerre, Domaine Denizot, "Osmoze," 2024
Wine
- Red Blend
oddbird, "gsm," saint-chinian
handrolls
- Crunchy Fatty Tuna$7.00
spicy mayo, tempura crunch
- Salmon & Avocado$8.00
wasabi tobiko, yuzu mayo
- Toro Oshinko$9.00
Fatty bluefin tuna, upethi salt
- Cucumber & Avocado$6.00
toasted sesame seeds
- Negi Hamachi$8.00
yellowtail, jalapeño
- Umami Scallop$9.00
masago mayo, tempura crunch
Contact Sushi-san
Questions
Where is Sushi-san?
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When is Sushi-san open?
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How do I contact Sushi-san?
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Eataly is a grocery store, café, and collection of restaurants serving food from Italy.
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American · West Maple Street 8, Chicago
Maple & Ash
Maple & Ash Chicago is a modern steakhouse in Chicago's Gold Coast featuring wood-fired steaks, seafood towers, handcrafted cocktails, weekend brunch, private…
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Italian · West Jarvis Avenue 1547, Chicago
Anto Pizza & Pasta Chicago
Relaxed, modern eatery offering Italian starters, salads, pasta & pizza slices over the counter.
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Mexican · 445 N Clark St, Chicago
Frontera Grill
Frontera Grill is a Mexican restaurant on North Clark Street in Chicago. Chef Rick Bayless serves regional Mexican cooking with wood-roasted meats.
- Average entree price
- $32.00
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Pizza · 805 S State St, Chicago
Lou Malnati's Pizzeria
Lou Malnati's is a Chicago pizzeria known for deep-dish pizza with a butter crust. This location is on South State Street in the Loop.
- Average entree price
- $18.00