# Azuki

Azuki is a restaurant in Seattle, Washington, United States.

Azuki is a Japanese restaurant in Seattle, Washington on East Madison Street 2711.

## Details

- Address: East Madison Street 2711, Seattle, Washington, 98112, United States
- Phone: [+1-206-328-4910](<tel:+12063284910>)
- Website: [www.azukimadison.com](<https://www.azukimadison.com>)
- Service options: Dine-in, Takeout
- Outdoor seating: Yes

## Opening hours

| Day | Hours |
| --- | --- |
| Monday | 12:00–14:00 |

## Menu

### BEER & CHU-HI

- Takara Chu-Hi Lychee — $6.00
- Echigo Red Ale — $7.00
- Baeren Classic — $9.00
- Reneu — $9.00

### Combination

- Sanuki\* — $26.00: Simple udon with tofu skin, shiitake & soft-boiled egg. Side of seared salmon\* 8-grain rice bowl
- Tsukiji\* — $27.00: Vegetable kakiage udon with side of tuna sushi roll
- Ryuji's Tokumori — $31.00: Ultimate Topping! Beef, Shrimp Tempura, Tofu, Egg, and more

### Kamatama

- Mentaiko — $20.00: Spicy Cod Roe kamatama, topped with a soft-boiled egg, greens, and bonito flakes
- Aburi Shime Saba\* — $22.00: Seared mackerel kamatama, topped with homemade oroshi ponzu
- Unagi — $22.00: Broiled Eel kamatama, topped with soft-boiled egg and greens

### Lunch Specials

- Kamatama Curry — $17.00: Curry pork served kamatama style
- Jajamen — $17.00: Spiced ground beef served on udon
- Geso Karami Maze — $16.00: Spicy squid maze udon \[SP\]
- Liza's Spicy Nasu — $16.00: Stir-fried eggplant soup udon \[SP\]
- Lunch Combo\* — $21.00: Fish cake tempura udon with a side of spicy tuna\* rice bowl \[SP\]
- Shungiku-Ten — $16.00: Chrysanthemum tempura udon

### NON-ALCOHOLIC

- Mango Lassi — $8.50
- Iced Barley Tea — $5.50
- Matcha Milkshake — $6.00
- Yuzu Matcha Kukicha — $7.00
- Coke Zero — $2.50
- Perrier — $2.75
- San Pellegrino orange — $2.75

### SAKE

- Umeshu — $4.00
- Ozeki One Cup Nigori — $7.00
- Hakutsuru Junmai — $12.00
- Hana-Kohaku — $13.50
- Otokoyama — $15.00

### Side Dishes

- Ebi-Age — $12.00: Fried small shell-on shrimp, seasoned with salt and pepper \[GF\]
- Yuzu Karaage — $12.00: Fried chicken with yuzu zest & koji \[GF\]
- Spicy Tofu — $7.00: Spicy vegan soup with tofu, tomato, green onion, shimeji \[VG, SP\]
- Curry Chikuwa — $8.00: Fishcake tempura with curry spice
- Mini Udon — $12.00: Plain, small side noodle soup (dinner only)
- House Salad — $7.00: Served w/ Apple ginger dressing \[VG, GF\]
- Eri's Potato Salad — $6.50: No mayo, made with yogurt capers dressing \[D, GF\]
- Tuna Poke Salad\* — $12.00: Marinated sashimi tuna, cucumber, lettuce \[SP, GF\]
- Calamari Salad — $12.00: Fried squid, leeks, orishi ponzu
- Kitsune — $8.00: 8-grain rice in tofu-puff, 4pcs
- Tanuki — $6.50: Dried shaved tuna rice ball, nori seaweed
- Spicy Chicken Donburi — $12.00: served on 8-grain rice \[SP\]
- Joe's Salmon Donburi\* — $14.00: Seared salmon served on 8-grain rice & Ikura
- Jakomeshi (Experts only!) — $5.00: Anchovies on 8-grain rice
- Crab Roll Sushi — $16.00: 100% real crab. NO mayo added
- Saba Sushi\* — $16.00: Marinated Mackrel on Sushi rice Ginger scallion
- Una-Tama Maki — $15.00: Broiled eel, egg omelette sushi roll, 4pcs
- Beni-Sake Sushi\* — $16.00: Wild sockeye salmon, onion mayo sauce on the side

### Soup Noodles

- Signature Beef — $24.00: Beef udon, topped with fried burdock root, green onion, and pickled mustard greens. Azuki's most popular udon!
- Curry Beef — $24.00: Homemade broth + Japanese curry roux. Topped with a soft-boiled egg
- Tomato Niku-Tama — $25.00: Beef & tomatoes in egg flower soup, spiced with homemade chili oil \[SP\]
- Garlic Pork — $22.00: Sliced pork, minced garlic, black fungus, topped with greens and chili thread
- Dan Dan Udon — $24.00: Spicy pork & cabbage udon with creamy sesame broth \[SP\]
- Sanzoku Udon — $25.00: Tempura chicken breast with home-blended miso broth
- Yuzu Shio — $23.00: Chicken with rice malt & yuzu zest topped with fried chicken skin
- Vegan Miso — $21.00: Vegetables and mushroom served with Vegan Broth \[VG\]
- Agedashi-Tofu Kinchaku — $22.00: Fried tofu & mochi kinchaku with grated daikon soup
- Kaisen Chanpon — $28.00: Salmon, bay scallops, shrimp, calamari, Manila clams, fish cake, and vegetables. Broth contains whole milk \[D\]
- Yuto Ebi-ten Udon — $27.00: 2pcs head-on Tempura Shrimp with simple traditional soup udon
- Tamago Kani-an — $26.00: Vegetable egg omelette with thick crab soup

### Yaki-Udon

- Otafuku — $26.00: Pork & Prawn stir fried with vegetables topped with fried egg
- Shishito Nasu (Vegan Special) — $24.00: Shishito peppers, eggplant, tomato, leek, enoki mushroom \[VG, SP\]

## Questions

### Where is Azuki?

Azuki is at East Madison Street 2711, Seattle, Washington, 98112, United States.

### When is Azuki open?

Monday: 12:00–14:00.

### How do I contact Azuki?

To contact Azuki, call +1-206-328-4910 or visit https://www.azukimadison.com.

## Source

From [OpenStreetMap](https://www.openstreetmap.org/copyright), license ODbL-1.0, checked 2026-10-10.

Last updated October 21, 2026.

## Links

- This restaurant on the [web page](<https://dishdirectory.com/us/washington/seattle/azuki>)
- [Japanese in Seattle](<https://dishdirectory.com/us/washington/seattle/category/japanese.md>)
- [More restaurants in Seattle](<https://dishdirectory.com/us/washington/seattle.md>)
