# Kama

Kama is a restaurant in Chicago, Illinois, United States.

## Details

- Address: North Milwaukee Avenue 1560, Chicago, Illinois, 60622, United States
- Phone: [+1 773-904-7640](<tel:+17739047640>)
- Website: [www.kamabistro.com/location/kama-wicker-park/](<https://www.kamabistro.com/location/kama-wicker-park/>)
- Email: [kamawp@kamabistro.com](<mailto:kamawp@kamabistro.com>)
- Service options: Dine-in, Takeout

## Opening hours

| Day | Hours |
| --- | --- |
| Monday | 16:00–21:30 |
| Tuesday | 16:00–21:30 |
| Wednesday | 16:00–21:30 |
| Thursday | 16:00–21:30 |
| Friday | 12:00–22:30 |
| Saturday | 12:00–22:30 |
| Sunday | 12:00–21:00 |

## Menu

### After Dinner Libations

- Casoni Heritage Amaro — $15.00
- Fernet Branca — $14.00
- Luxardo Amaro Abano — $15.00
- Nonino Quintessentia Amaro — $19.00
- Averna Amaro — $15.00
- Aperol Aperitivo — $15.00
- Campari — $15.00
- Casoni 1814 Aperitivo — $19.00
- Benedictine — $19.00
- Green Chartreuse — $25.00
- Yellow Chartreuse — $25.00
- Pernod — $20.00
- Happy Monday Single Origin French Press — $8.00
- Teas by Benjaman Tea — $8.00: Teas by Benjaman Tea

### Beer

- Old Style: Lager, Chicago, IL, 4.6% ABV, pint; ingredients: Lager, Chicago, IL, 4.6% ABV
- Michelob Ultra: Lager, St. Louis, MO, 4.2% ABV; ingredients: Lager, St. Louis, MO, 4.2% ABV
- Pseudo Sue — $8.00: Toppling Goliath, American Pale Ale, Decorah, IA, 5.8% ABV, 45 IBU; ingredients: Toppling Goliath, American Pale Ale, Decorah, IA, 5.8% ABV, 45 IBU
- Seattle Cider Honeycrisp — $8.00: Seattle Cider, Hard Cider, Seattle, WA, 5.5% ABV; ingredients: Seattle Cider, Hard Cider, Seattle, WA, 5.5% ABV
- Freedom West Coast — $8.00: Go Brewing, Non-Alcoholic Pale Ale, Naperville, IL, 0.21% ABV; ingredients: Go Brewing, Non-Alcoholic Pale Ale, Naperville, IL, 0.21% ABV
- Gumballhead: 3 Floyds, American Wheat Pale Ale, Munster, IN, 5.6% ABV, 38 IBU; ingredients: 3 Floyds, American Wheat Pale Ale, Munster, IN, 5.6% ABV, 38 IBU
- Daisy Cutter: Half Acre Beer Co., American Pale Ale, Chicago, IL, 5.2% ABV; ingredients: Half Acre Beer Co., American Pale Ale, Chicago, IL, 5.2% ABV
- Zombie Dust: 3 Floyds, American Pale Ale, Munster, IN, 6.5% ABV, 50 IBU; ingredients: 3 Floyds, American Pale Ale, Munster, IN, 6.5% ABV, 50 IBU

### Cellar & Limited

- Hyland Estate Pinot Noir — $88.00: 2022, Willamette Valley, Oregon; ingredients: 2022, Willamette Valley, Oregon
- Tongue’n Cheek Pinot Noir — $120.00: 2022, Willamette Valley, Oregon; ingredients: 2022, Willamette Valley, Oregon
- Vall Llach Porrera Vi de Vila: 2022, Priorat, Spain, Garnacha, Cariñena; ingredients: 2022, Priorat, Spain, Garnacha, Cariñena
- Xavier Vignon Châteauneuf-du-Pape: 2021, Rhône, France, Grenache, Syrah, Mourvèdre; ingredients: 2021, Rhône, France, Grenache, Syrah, Mourvèdre
- Le Ragose Amarone della Valpolicella Classico: 2019, Veneto, Italy; ingredients: 2019, Veneto, Italy

### Cocktails

- Vodka Martini: Sneaky Fox stirred ice-cold, finished with a lemon twist or olive; ingredients: Sneaky Fox, lemon twist, olive
- Negroni: Gin, Campari & sweet vermouth; ingredients: Gin, Campari, sweet vermouth
- Chai Old Fashioned: Bourbon, chai demerara, aromatic chai bitters, served over a crystal-clear ice cube; ingredients: Bourbon, chai demerara, aromatic chai bitters
- Margarita: Blanco tequila, fresh lime juice, agave, salted rim; ingredients: Blanco tequila, fresh lime juice, agave, salted rim
- Bar Special: Bartender's handcrafted seasonal creation
- Purple Rain: Roku Japanese gin, butterfly pea flower, lemongrass oleo saccharum, lavender, grapefruit; ingredients: Roku Japanese gin, butterfly pea flower, lemongrass oleo saccharum, lavender, grapefruit
- East Indian G&T: Jin Jiji Darjeeling, black & green cardamom roasted pineapple shrub; ingredients: Jin Jiji Darjeeling, black & green cardamom roasted pineapple shrub
- Pisco Inferno: La Caravedo pisco, mango ginger & passion fruit chutney; ingredients: La Caravedo pisco, mango ginger & passion fruit chutney
- Smokin’ Berries: Mezcal & tequila, Amaro Averna, blackberry chutney, black pepper berry shrub; ingredients: Mezcal & tequila, Amaro Averna, blackberry chutney, black pepper berry shrub
- El Conquistador: Japones chili-infused tequila, spicy tamarind chutney, agave, rose water; ingredients: Japones chili-infused tequila, spicy tamarind chutney, agave, rose water
- Kama-Rita: Tequila, coconut, turmeric, fire water; ingredients: Tequila, coconut, turmeric, fire water
- Goan Sour: Orange black tea-infused whiskey, honey cumin, kokum black plum sour, coconut foam; ingredients: Orange black tea-infused whiskey, honey cumin, kokum black plum sour, coconut foam
- Smoke Show Manhattan: Bourbon & rye, Amaro Lucano, creme de cacao, walnut & tobacco bitters; ingredients: Bourbon & rye, Amaro Lucano, creme de cacao, walnut & tobacco bitters

### Desserts

- Pistachio Kulfi — $12.00: Mango-passionfruit chutney, grapefruit pearls; ingredients: Mango-passionfruit chutney, grapefruit pearls
- Chai Tiramisu — $13.00: Cherry ginger brandy chutney; ingredients: Cherry ginger brandy chutney
- Coconut Kheer Brûlée — $10.00: creamy coconut rice pudding, cinnamon & cardamom, toasted coconut; ingredients: creamy coconut rice pudding, cinnamon & cardamom, toasted coconut

### Large Plates

- 4 Cheese Ravioli — $28.00: Paneer, ricotta, parmesan, mozzarella, makhani alla vodka, basil; ingredients: Paneer, ricotta, parmesan, mozzarella, makhani alla vodka, basil
- Saag Burrata — $28.00: Coarse pureed spinach, fenugreek and mustard greens, dill, chili-garlic confit; ingredients: Coarse pureed spinach, fenugreek and mustard greens, dill, chili-garlic confit
- Butter Chicken — $35.00: Joyce Farms roasted half chicken, fenugreek, makhani; ingredients: Joyce Farms roasted half chicken, fenugreek, makhani
- Tamarind BBQ Short Rib — $38.00: Achari spices, ghee mashed potatoes, pickled heritage carrots; ingredients: Achari spices, ghee mashed potatoes, pickled heritage carrots
- Lamb Korma — $30.00: Bhunna lamb, almond, poppy seeds, cashews paste; ingredients: Bhunna lamb, almond, poppy seeds, cashews paste
- Lamb Shank Vindaloo — $44.00: Colorado lamb shank, caramelized onion sauce, Carolina Reaper harissa; ingredients: Colorado lamb shank, caramelized onion sauce, Carolina Reaper harissa
- Chilean Seabass Molly — $52.00: Lemongrass, mustard seeds, turmeric coconut curry, baby spinach, chili oil; ingredients: Lemongrass, mustard seeds, turmeric coconut curry, baby spinach, chili oil
- Black Cod Kerala Curry — $38.00: Coconut milk, tamarind-tomato curry \*contains naturally occurring pin bones\*; ingredients: Coconut milk, tamarind-tomato curry
- Roganjosh or Tikka Masala — $25.00: Choice of curry: roganjosh (anise-clove-mace-scented Mughlai style curry) or tikka masala (Roma tomato, fenugreek, grass fed butter). Choice of protein: paneer, chicken, or lamb.; ingredients: paneer, chicken, lamb
- Maitake Pakora Kadhi — $25.00: Four star maitake, Punjabi yogurt curry, coriander & fenugreek, cilantro oil; ingredients: Four star maitake, Punjabi yogurt curry, coriander & fenugreek, cilantro oil
- Spicy Gnocchi — $22.00: Potato gnocchi, spicy arbol chili-tomato makhani, crispy garlic, basil; ingredients: Potato gnocchi, spicy arbol chili-tomato makhani, crispy garlic, basil

### Late Night Bites

- Taco — $12.00: Spicy lamb taco, vindaloo chicken taco; ingredients: Spicy lamb taco, vindaloo chicken taco

### Late Night Drinks

- Classics, Reimagined — $14.00: Classics, Reimagined
- House Mixers — $12.00
- Beer — $4.00
- Seltzer — $7.00

### Red

- Tâcherons Pinot Noir — $16.00: 2024, Languedoc-Roussillon, France; ingredients: 2024, Languedoc-Roussillon, France
- Pago de Valdoneje Mencía — $14.00: 2023, Bierzo, Spain; ingredients: 2023, Bierzo, Spain
- Alta Mora Rosso Nerello Mascalese — $18.00: 2023, Sicily, Italy; ingredients: 2023, Sicily, Italy
- Nino Negri 'Quadrio' Valtellina Superiore DOCG — $16.00: 2021, Lombardia, Italy; ingredients: 2021, Lombardia, Italy
- Quinta Sardonia 'Sardón' Tempranillo — $18.00: 2023, Castilla y León, Spain; ingredients: 2023, Castilla y León, Spain
- Harvey & Harriet Red Blend — $18.00: 2023, Paso Robles, California; ingredients: 2023, Paso Robles, California
- Domaine Saint-Cyr “La Galoche” Gamay — $70.00: 2023, Beaujolais, France; ingredients: 2023, Beaujolais, France
- Pepe Yllera Tempranillo/Cabernet Sauvignon/Merlot Blend — $68.00: 2020, Ribera del Duero, Spain; ingredients: 2020, Ribera del Duero, Spain
- My Favorite Neighbor Cabernet Sauvignon — $79.00: 2022, Paso Robles, California; ingredients: 2022, Paso Robles, California

### Rosé & Bubbles

- Gérard Bertrand Crémant de Limoux Brut Rosé — $16.00: 2022, Limoux, Languedoc, France; ingredients: 2022, Limoux, Languedoc, France
- Roederer Estate Brut — $86.00: NV, Anderson Valley Estate, California; ingredients: NV, Anderson Valley Estate, California
- Château Sainte Marguerite 'Symphonie' Rosé: 2025, Côtes de Provence Cru Classé, France; ingredients: 2025, Côtes de Provence Cru Classé, France
- Perrier-Jouët Grand Brut: NV, Maison de Champagne, Épernay, France; ingredients: NV, Maison de Champagne, Épernay, France

### Seltzer

- Good Boy: Iced tea & lemonade; ingredients: Iced tea, lemonade

### Sides

- Cucumber Raita — $6.00
- Carolina Reaper Harissa — $4.00
- Basmati Rice — $5.00
- Fenugreek Butter — $3.00
- Sautéed Baby Spinach — $8.00
- Ghee Mashed Potatoes — $10.00
- Dal Makhani — $17.00
- Lemon Rice — $12.00
- Garlic or Butter Naan — $5.00

### Small Bites

- Signature Kulcha: Thai chili, Oaxaca cheese, onion, or braised lamb; ingredients: Thai chili, Oaxaca cheese, onion, braised lamb

### Spiritless

- NA Aperol Spritz — $16.00
- Berry Burlesque — $13.00: Blueberry chutney, lime juice, ginger, mint; ingredients: Blueberry chutney, lime juice, ginger, mint
- Golden Elixir — $13.00: Fresh ginger & turmeric roots w/ cayenne, black pepper, agave, lemon, mint; ingredients: Fresh ginger & turmeric roots w/ cayenne, black pepper, agave, lemon, mint
- Black Lotus — $13.00: Blackberry, cardamom, lime juice, ginger; ingredients: Blackberry, cardamom, lime juice, ginger

### Starters

- Cheese Kulcha — $15.00: Fresh baked, stuffed naan, Oaxaca cheese, Thai chili, onion, fenugreek butter; ingredients: Oaxaca cheese, Thai chili, onion, fenugreek butter
- Beet & Goat Cheese Salad — $18.00: Arugula, frisée, blueberry vinaigrette, cumin tempered goat cheese mousse, pickled red & golden beets, spiced walnuts; ingredients: Arugula, frisée, blueberry vinaigrette, cumin tempered goat cheese mousse, pickled red & golden beets, spiced walnuts
- Chili Potatoes — $13.00: Hand-cut potato batons, crisp outside, meltingly soft within, julienned bell peppers, harissa-tomato glaze; ingredients: Hand-cut potato batons, julienned bell peppers, harissa-tomato glaze
- Taco Trio — $18.00: Curried lamb, Kerala barbacoa, or vindaloo chicken; ingredients: Curried lamb, Kerala barbacoa, vindaloo chicken
- Ghee Roasted Cauliflower — $20.00: Turmeric, ginger poached cauliflower head, ghee roast, brown butter yogurt, chimichurri, spiced walnuts; ingredients: Turmeric, ginger poached cauliflower head, ghee roast, brown butter yogurt, chimichurri, spiced walnuts
- Sweet Potato Chaat — $15.00: Japanese yams, yogurt mousse, mint cilantro and tamarind chutney, lemon juice, masala chickpeas & oranges; ingredients: Japanese yams, yogurt mousse, mint cilantro and tamarind chutney, lemon juice, masala chickpeas & oranges
- Goan Mussels — $21.00: Tomato-tamarind coconut nage, white wine, leeks, ginger; ingredients: Tomato-tamarind coconut nage, white wine, leeks, ginger
- Lamb Chops — $32.00: Peeli mirch, makhani hummus, chimichurri; ingredients: Peeli mirch, makhani hummus, chimichurri
- Lamb Kulcha — $16.00: Fresh baked, stuffed naan, braised lamb, Thai chili, onion, lamb shorba; ingredients: braised lamb, Thai chili, onion, lamb shorba
- Kama Ceviche — $22.00: Chilean seabass, smoked salmon, passion fruit leche de tigre, mango chutney, cilantro oil; ingredients: Chilean seabass, smoked salmon, passion fruit leche de tigre, mango chutney, cilantro oil
- Skull Island Harissa Prawns — $22.00: Chargrilled black tigers, harissa butter, lobster bisque; ingredients: Chargrilled black tigers, harissa butter, lobster bisque
- Burrata, Tomato & Watermelon Chaat — $20.00: Pugliese burrata, arugula, candied pecans, basil, compressed oranges, mint chutney, za'atar, berbere & pomegranate glaze; ingredients: Pugliese burrata, arugula, candied pecans, basil, compressed oranges, mint chutney, za'atar, berbere & pomegranate glaze
- Makhani Hummus — $16.00: Dip trio: makhani hummus, goat cheese mousse, brown butter yogurt, garlic naan chips; ingredients: makhani hummus, goat cheese mousse, brown butter yogurt, garlic naan chips
- Chicken Lemon Tadka — $15.00: Chicken malai, lemon cream sauce, basil oil, chives; ingredients: Chicken malai, lemon cream sauce, basil oil, chives

### White

- Max Ferd. Richter 'Zeppelin' Riesling — $18.00: 2024, Mosel, Germany; ingredients: 2024, Mosel, Germany
- Cazapitas 'Eido da Salgosa' Albariño — $18.00: Vintage TBD, Rías Baixas, Spain; ingredients: Vintage TBD, Rías Baixas, Spain
- Domaine Curry Sauvignon Blanc — $99.00: 2023, Napa Valley, California; ingredients: 2023, Napa Valley, California
- Livio Felluga Pinot Grigio — $82.00: 2023, Friuli, Italy; ingredients: 2023, Friuli, Italy
- Domaine des Quatre Saisons Chablis 1er Cru — $82.00: 2023, Chablis, France; ingredients: 2023, Chablis, France
- Grove Mill Sauvignon Blanc: 2025, Marlborough, New Zealand; ingredients: 2025, Marlborough, New Zealand
- Flowers Chardonnay: 2023, Sonoma Coast, California; ingredients: 2023, Sonoma Coast, California

### Wines

- Gerard Bertrand Cremant Rosé: 2021, Limoux, France
- Vignaioli Di S. Stefano Muscat: 2024, Asti, Italy
- Pago De Valdoneje Mencia: 2024, Bierzo, Spain

## Questions

### Where is Kama?

Kama is at North Milwaukee Avenue 1560, Chicago, Illinois, 60622, United States.

### When is Kama open?

Monday: 16:00–21:30; Tuesday: 16:00–21:30; Wednesday: 16:00–21:30; Thursday: 16:00–21:30; Friday: 12:00–22:30; Saturday: 12:00–22:30; Sunday: 12:00–21:00.

### How do I contact Kama?

To contact Kama, call +1 773-904-7640 or visit https://www.kamabistro.com/location/kama-wicker-park/ or email kamawp@kamabistro.com.

## Source

From [OpenStreetMap](https://www.openstreetmap.org/copyright), license ODbL-1.0, checked 2026-10-10.

Last updated October 21, 2026.

## Links

- This restaurant on the [web page](<https://dishdirectory.com/us/illinois/chicago/kama>)
- [Indian in Chicago](<https://dishdirectory.com/us/illinois/chicago/category/indian.md>)
- [More restaurants in Chicago](<https://dishdirectory.com/us/illinois/chicago.md>)
