# The Crew The Crew is a restaurant in San Francisco, California, United States. The Crew is a Korean restaurant in San Francisco, California on Noriega Street 1330. ## Details - Address: Noriega Street 1330, San Francisco, California, 94122, United States - Phone: [+1 415 665 8548]() - Website: [thecrewsunset.com]() - Service options: Dine-in - Outdoor seating: No - Wheelchair accessible: Yes ## Opening hours | Day | Hours | | --- | --- | | Monday | 17:00–24:00 | | Tuesday | 17:00–24:00 | | Wednesday | 17:00–24:00 | | Thursday | 17:00–24:00 | | Friday | 17:00–01:00 | | Saturday | 17:00–01:00 | | Sunday | 17:00–21:00 | ## Menu ### APPETIZERS - Okonomiyaki Fries — $15.00 - Egg Souffle — $15.00: Light and fluffy steamed egg - Kimchi Taco — $13.00: Stir fry kimchi and veggies - Corn Cheese — $15.00: Sweet corn and mozzarella cheese - The Crew Tacos (2pcs) — $15.00: Bulgogi served with onions, homemade spicy mayo, and teriyaki sauce - Parmesan Truffle Fries — $15.00: Crispy French fries toss with grated cheese, premium truffle oil, salt, and basil sprinkles - The Crew Wings (6pcs) — $15.00: Popular menu item inspired by my mother's love for chicken wings. My father created a recipe just for her. These wings are fried and tossed in a buttery homemade special sauces.; ingredients: Garlic, Sweet & Spicy, Mango Habanero $2 - Garlic Fries — $15.00: Made with chopped toasted garlic and sauce - Classic French Fries — $12.00 - Korean Cheeseballs (4pcs) — $10.00: Mochi-type of chewy and crispy donut holes stuffed with mozzarella cheese - Deep Fried Vegetables & Chicken Mandu (6pcs) — $10.00: Assorted vegetables and chicken deep fried dumplings; ingredients: Garlic, Sweet & Spicy, Mango Habanero $2 - Mozzarella Potato Dog: Popular Korean street food inspired by deep fried corn dogs at country fairs. These corn dogs are filled with mozzarella cheese and fried in dough. ### Alcohol (21+) - Korean Beer: ingredients: Cass / Terra, Bottle $15 / Pitcher $20 - Soju — $15.00: ingredients: Original / Fresh / Jinro is Back - Flavored Soju — $15.00: ingredients: Peach / Grape / Yogurt - Original Makkgeolli — $15.00: ingredients: Add Organic Honeycomb (Dine-in Only) $10 - Flavored Makkgeolli — $15.00: ingredients: Strawberry / Peach - House Sake — $15.00: ingredients: Hot / Cold - Sweet Corn Makkgeolli — $15.00 - Strawberry Milkis Soju — $15.00 - Misugaru Makkgeolli — $15.00 ### Korean BBQ - Fresh Prime Kot-sal — $57.00: Non-marinated certified Premium top quality prime sliced boneless short rib - Prime Beef Kalbi: Certified Premium top quality beef short-rib marinated in house traditional Korean BBQ sauce.; ingredients: Large $53, Small $33 - Spicy Beef Intestines — $44.00: Premium house marinated spicy beef intestines; ingredients: Glass Noodle / Rice Cake $4 - Beef Bulgogi: Certified Premium Angus Rib-Eye marinated in homemade sauce with organic vegetables; ingredients: Large $42, Small $26 - Beef Intestines — $42.00: Premium Marinated Beef Intestine; ingredients: Glass noodle / Rice Cake / Cheese $4 - Curry Pork Belly: Premium high quality juicy pork belly with dry rub curry; ingredients: Large $39, Small $28 - Pork Belly: Premium high quality juicy pork belly; ingredients: Large $38, Small $27 - Spicy Pork: Premium pork marinated in homemade Korean chili pepper sauce with organic vegetables; ingredients: Large $38, Small $27 - Pork Bulgogi: Premium pork marinated in homemade house sauce with organic vegetables; ingredients: Large $37, Small $26 - BBQ Combo \#1 — $190.00: (3-4 Servings) Choice of 4 kinds of meat and can't be double order + tofu soup; ingredients: Beef Kalbi Short Rib / Fresh Premium Kot-Sal / Black Pork Belly / Small Beef Intestine / Marinated Pork Bulgogi, Vegetable / Pork $1 / Beef $2 / Seafood $2, White / Mild / Medium / Spicy - BBQ Combo \#2 — $122.00: (2-3 Servings) Choice of 3 kinds of meat and can't be double order + tofu soup; ingredients: Black Pork Belly / Beef Bulgogi / Spicy Pork / Small Beef Intestines, Vegetable / Pork $1 / Beef $2 / Seafood $2, White / Mild / Medium / Spicy ### Main Dishes - Pink Rose Tteokbokki — $21.00: Mildly spicy and creamy take on the original tteokbokki. Fish cake, rice cake, and mini beef sausages.; ingredients: Mozzarella Cheese $5, Ramen / Thick Noodles $4 - Original Tteokbokki — $17.00: Fish cake, rice cake, vegetables in spicy house sauce; ingredients: Mozzarella Cheese $5, Ramen / Thick Noodles $4 - Extreme Spicy Tteokbokki — $20.00: For extreme spice lovers. Extra spicy take on our original tteokbokki. Only order if you are able to handle your spices!; ingredients: Mozzarella Cheese $5, Ramen / Thick Noodles $4 - Japchae — $18.00: Flavorful sweet potato noodles and vegetables sauteed in sweet house special sauce; ingredients: Beef / Pork $4 - Make Your Own Spicy Ramen — $9.00: Comes with ramen noodles, broth, green onion, and a side of kimchi; ingredients: $3 Add-ons:, Beef / Seafood / Pork / Spam / Side Dishes, $2 Add-ons:, Tofu / Mozzrella Cheese / Egg, $1 Add-ons:, American Cheese / Extra Veggies - Crazy Ramen — $17.00: Extreme spicy korean style ramen. Beware!; ingredients: Beef / Pork / Spam / Tofu $4, American Cheese $2 - Cheesy Chapaghetti & Egg — $17.00: Korean black-bean sauce ramen mixed with vegetables, egg and American cheese - Seafood Pancake — $28.00: The Crew Korean-style pancake is generously filled with shrimp, squid, and scallions. Pan fried until crisp on the edges and tender inside; ingredients: Mozzarella Cheese $5 - Grilled Mackerel — $27.00: Crispy skinned mackerel served with lemons and seasoned homemade citrus sauce - Potato Pancake — $27.00: Crispy on the outside and sodt on the inside. Our Korean-style potato pancake is amde with fresh grated potatoes and a hint of seasoning, pan fried to golden perfection.; ingredients: Mozzarella Cheese $5 - Kimchi Pancake — $27.00: The Crew style. A crispy, savory, Korean pizza/pancake made with house aged kimchi and a delicate batter, pan-fried to golden perfection; ingredients: Mozzarella Cheese $5 - Corn Pancake — $27.00: Korean-style sweet corn pancake, pan fried until golden brown. Topped with condensed milk and parmesan cheese. - Bulddak Omelet — $23.00: A spicy kick of Bulddak noodles with sausage and rich cheddar cheese inside a soft omelet - King Tonkatsu — $20.00: Homemade Korean style big size juicy pork cutlet coated with crispy breadcrumbs; ingredients: Mozzarella Cheese $5 ### Non-Alcohol - Soda — $3.00: ingredients: Coke / Diet Coke / Coke Zero / Sprite - Korean Flavored Milk — $3.00: ingredients: Banana / Melon / Strawberry - Strawberry Matcha Latte — $8.00 - Sweet Corn Latte — $8.00 - Hot Tea — $2.00: Oolong - Sparkling Water — $10.00: San Pellegrino ### Side Orders - Side Dishes — $5.00 - Lettuce — $5.00 - Rice — $3.00 - Fried Egg — $3.00 - Extra Sauce — $3.00 - Garlic/Jalapeno — $3.00 - Raw Egg — $1.00 - To-Go Bag/Container — $0.25 ### Soups & Stews - Budae Jji-ge (Army Stew) — $50.00: Spicy mixed sausage homemade broth stew with ramen, tofu, cheese, beans, vegetables, and kimchi. (2 servings) - Bulgogi Hot-Stone Stew — $40.00: Rib-eye beef, mushroom, vegetable, and clear sweet potato noodles in sweet and savory homemade broth - Kalbi Tang Short Rib Soup — $27.00: Beef-ribs, vegetables, clear noodles in a homemade beef broth - Doenjang Jji-ge — $20.00: Homemade Korean bean paste stew with assorted vegetables, beef, and tofu. Can be made vegetarian - Kimchi Jji-ge — $20.00: Homemade Korean kimchi stew with pork and vegetables - Tofu Soup — $19.00: ingredients: Vegetable / Pork $1 / Beef $2 / Seafood $2, White / Mild / Medium / Spicy, Ramen / Dumplings / Rice Cake $4 - Kimchi Jji-ge Casserole — $39.00: Kimchi stew with pork belly, tofu, vegetables, and ramen. (2 servings) ### Stone Pots - Homemade Kalbi Jjim — $79.00: Tender in-house braised short ribs served with savory vegetables, rice cakes, and glass noodles. All simmered together in a rich, sweet-and-savory sauce served in sizzling hot stone pot.; ingredients: Spice (Mild, Medium, Spicy) $5, Mozzarella Cheese $5, Thick noodle $5 - Kimchi Fried Rice Hot Plate — $23.00: ingredients: Beef, spam, pork $4, Seafood $5, Add Mozzarella Cheese $5, Egg Bomb Style $5 - Organic Assorted Vegetables Fried Rice Hot Plate — $23.00: ingredients: Beef, spam, pork $4, Seafood $5, Add Mozzarella Cheese $5, Egg Bomb Style $5 - Seafood Dolsot Bibimbap — $29.00: Mixed seasonal vegetables with assorted seafood, rice, topped with a fried egg served in a sizzling hotpot - Meat Dolsot Bibimbap — $27.00: Mixed seasonal vegetables with choice of meat, rice, topped with a fried egg served in a sizzling hot stone pot.; ingredients: Beef, Pork, Spam - Kimchi Dolsot Bibimbap — $26.00: Mixed seasonal vegetables with house kimchi, rice topped with fried egg served in sizzling hot stone pot. - Vegetarian Dolsot Bibimbap — $26.00: Mixed seasonal vegetables with mushroom or tofu, rice, topped with fried egg served in sizzling hot stone pot ## Questions ### Where is The Crew? The Crew is at Noriega Street 1330, San Francisco, California, 94122, United States. ### When is The Crew open? Monday: 17:00–24:00; Tuesday: 17:00–24:00; Wednesday: 17:00–24:00; Thursday: 17:00–24:00; Friday: 17:00–01:00; Saturday: 17:00–01:00; Sunday: 17:00–21:00. ### How do I contact The Crew? To contact The Crew, call +1 415 665 8548 or visit https://thecrewsunset.com. ## Source From [OpenStreetMap](https://www.openstreetmap.org/copyright), license ODbL-1.0, checked 2026-10-10. Last updated October 21, 2026. ## Links - This restaurant on the [web page]() - [Korean in San Francisco]() - [More restaurants in San Francisco]()