# Lao Table Lao Table is a restaurant in San Francisco, California, United States. Lao Table is a Thai restaurant in San Francisco, California on 2nd Street 149. ## Details - Address: 2nd Street 149, San Francisco, California, 94105, United States - Phone: [+1 415-278-9991]() - Website: [laotablesf.com/]() - Service options: Dine-in - Wheelchair accessible: Yes ## Opening hours | Day | Hours | | --- | --- | | Monday | 11:00–15:00 | ## Menu ### APPETIZERS - "Nam Som" Edition (New!) — $20.95: Laotian-style fermented sour pork loaf and sausage paired with fresh ginger, toasted peanuts, and bird's eye chili; ingredients: fresh ginger, toasted peanuts, bird's eye chili - Fresh Spring Rolls (GF) — $15.95: (Vegetarian version available) Fresh rice paper wrapper, pork sausage, green lettuce, Vietnamese mint with Laotian peanut dip; ingredients: Fresh rice paper wrapper, pork sausage, green lettuce, Vietnamese mint, Laotian peanut dip - Wrapping Vegetable Crispy Rolls — $15.95: Home-made Crispy rolls with glass noodles, shiitake mushroom with fermented noodles, leafy greens, soft herbs, sweet & sour peanut dip; ingredients: glass noodles, shiitake mushroom, fermented noodles, leafy greens, soft herbs, sweet & sour peanut dip - Moo Nam Pla — $16.95: Fried pork belly tossed with fish sauce caramel, chili-lime dip; ingredients: pork belly, fish sauce caramel, chili-lime dip - Garlic Wings — $17.95: Crispy chicken wings tossed with garlic caramel; ingredients: chicken wings, garlic caramel - Chicken Satay (GF) — $18.95: Grilled yellow curry marinated chicken satay with curry peanut dip; ingredients: yellow curry marinated chicken satay, curry peanut dip - LAO Sausage (GF) — $18.95: Laotian style pork sausage served with fresh ginger, toasted peanut, bird's eye chili; ingredients: pork sausage, fresh ginger, toasted peanut, bird's eye chili - Lao Pork Jerky & Chicharrón — $18.95: Served with tamarind dipping; ingredients: tamarind dipping - "Koi" Tuna (GF) — $19.95: Koi not so spicy tuna tartare, sweet mango, avocado, soft herbs, egg wontons; ingredients: tuna tartare, sweet mango, avocado, soft herbs, egg wontons - Grilled Calamari — $20.95: Chargrilled whole calamari with sweet chili-lime dip; ingredients: whole calamari, sweet chili-lime dip - "Koi" Kobe Beef Tartare (GF) — $21.95: Kobe beef Tartare with fresh lime, kaffir lime, red onion, toasted rice powder, Thai chili accompanied with fresh lettuce, soft herbs, toasted baguette; ingredients: Kobe beef Tartare, fresh lime, kaffir lime, red onion, toasted rice powder, Thai chili, fresh lettuce, soft herbs, toasted baguette ### After Dinner Drinks - Espresso Martini — $15.00: Haku Japanese Vodka + Coffee Liqueur + Espresso; ingredients: Haku Japanese Vodka, Coffee Liqueur, Espresso - White Laotian — $15.00: Haku Japanese Vodka + Coffee Liqueur + Sweet Foam; ingredients: Haku Japanese Vodka, Coffee Liqueur, Sweet Foam - Coffee: Espresso - $4.50 ### Alluring, Resolute - Lao De Old Fashioned — $19.00: Knob Creek Rye Whiskey, Cruzan Aged Gold Rum, Creme de Banana, Angustora's Bitters, Orange Flaming; ingredients: Knob Creek Rye Whiskey, Cruzan Aged Gold Rum, Creme de Banana, Angustora's Bitters, Orange Flaming - The Emperor — $25.00: Maker's Mark 46, Butter Corn Liqueur, Lime, Pineapple Juice, Egg Whites, Caramel Syrup. Served With Smoked Cherry Wood; ingredients: Maker's Mark 46, Butter Corn Liqueur, Lime, Pineapple Juice, Egg Whites, Caramel Syrup ### Beer & Wine Specials - Special Beer — $5.00 - Tom Yum Beer by Lao Table — $8.00 - Selected Wines — $7.00: BRUT: Anna Codorniu/Blanc De Blancs/Spain/NV \| WHITE: Angeline/Chardonnay/CA \| RED: Angeline/Cabernet Sauvignon/CA; ingredients: Anna Codorniu/Blanc De Blancs/Spain/NV, Angeline/Chardonnay/CA, Angeline/Cabernet Sauvignon/CA - Shots — $7.00: Whisky, Tequila, or Vodka; ingredients: Whisky, Tequila, Vodka ### CURRIES - Red Curry Chicken (G) — $24.95: (Vegetarian version available) Coconut milk curry, fresh chicken, bamboo shoot, Thai basil with fermented noodles, boiled egg, jasmine rice; ingredients: Coconut milk curry, fresh chicken, bamboo shoot, Thai basil, fermented noodles, boiled egg, jasmine rice - Panang Lamb Curry (G) — $29.95: Thick coconut milk curry lamb stew, Kaffir lime leaves garnished with cucumber salad, jasmine rice; ingredients: coconut milk curry lamb stew, Kaffir lime leaves, cucumber salad, jasmine rice - "Larm" Laotian Jungle Coconut Curry (G) — $30.95: Turmeric coconut curry, palm fruit, lemongrass braised Angus beef shank, beef tendon, jasmine rice and leafy greens; ingredients: Turmeric coconut curry, palm fruit, lemongrass braised Angus beef shank, beef tendon, jasmine rice, leafy greens - "OMM" Wild Duck Curry — $30.95: Spicy duck clear curry, Thai eggplants, dill with chili spicy broth, jasmine rice; ingredients: Spicy duck clear curry, Thai eggplants, dill, chili spicy broth, jasmine rice - Green Curry Beef Short Rib — $38.95: Braised bone-in beef short rib in coconut green curry, roasted eggplant, Thai basil accompanied with roti pastry; ingredients: Braised bone-in beef short rib, coconut green curry, roasted eggplant, Thai basil, roti pastry ### FOR THE TABLE - Tod Tod Platter — $39.95: Assortment of fried treats: pork belly Nam Pla , crispy calamari, garlic chicken wings, beef jerky and Tom Yum fries; ingredients: pork belly Nam Pla, crispy calamari, garlic chicken wings, beef jerky, Tom Yum fries - Lao Lao Platter — $79.95: Chef Lalita s special: Mok Pla steamed herbal cod, steak tartare, Tom Zaab hot & spicy beef soup, fried salmon belly, Lao sausage paired with sticky rice, leafy greens and soft herbs; ingredients: steamed herbal cod, steak tartare, hot & spicy beef soup, fried salmon belly, Lao sausage, sticky rice, leafy greens, soft herbs - Garden Fish — $79.95: Our famous garden fish platter. Crispy whole tilapia, Lao sausage, beef jerky, garlic chicken wings, peanut papaya salad paired with vermicelli, sticky rice, leafy greens and soft herbs; ingredients: Crispy whole tilapia, Lao sausage, beef jerky, garlic chicken wings, peanut papaya salad, vermicelli, sticky rice, leafy greens, soft herbs - Original Lao Platter — $96.95: The Lao s favorite dishes from fried chicken, larb duck Pakxe, Tom Zaab hot & spicy beef soup, Lao sausage, pad mee Lao paired with sticky rice and soft herbs; ingredients: fried chicken, larb duck Pakxe, Tom Zaab hot & spicy beef soup, Lao sausage, pad mee Lao, sticky rice, soft herbs ### GRILLED-FRIED - "Moo Ping" Pork Skewer — $24.95: Street style grilled marinated pork skewers, tamarind-chili dip, sticky rice; ingredients: marinated pork skewers, tamarind-chili dip, sticky rice - "Gai Tod" Fried Chicken — $27.95: Laotian-Style fried chicken thigh, crispy garlic-turmeric, sticky rice and traditional "JAEW" smoked chili dip; ingredients: fried chicken thigh, garlic-turmeric, sticky rice, smoked chili dip - Salmon Steak (GF) — $27.95: Grilled king-salmon steak (8oz) with wok-fried spicy string bean, jasmine rice; ingredients: king-salmon steak (8oz), spicy string bean, jasmine rice - "Pla Kamin" Crispy Tilapia — $29.95: Turmeric-garlic marinated fried whole tilapia, sticky rice and Laotian's "JAEW" smoked chili dip; ingredients: Turmeric-garlic marinated fried whole tilapia, sticky rice, smoked chili dip - "Nam Som" Grilled Fermented Pork Chop (GF) — $28.95: Jasmine rice fermented pork-chop grilled to perfection, served with grilled sticky rice and fresh lettuce & soft herbs; ingredients: Jasmine rice fermented pork-chop, sticky rice, fresh lettuce, soft herbs - Sea Bass Clay Pot (GF) — $41.95: Chilean Sea Bass (8oz) steamed in red coconut curry, lychee, cherry tomatoes, dill, Thai basil, jasmine rice; ingredients: Chilean Sea Bass (8oz), red coconut curry, lychee, cherry tomatoes, dill, Thai basil, jasmine rice - "Suae Hong Hai" Crying Tiger Steak — $43.95: "Snake River Farms" Kobe-style beef (8oz) grilled to perfection, tamarind-chili dip, soft herbs and sticky rice; ingredients: Kobe-style beef (8oz), tamarind-chili dip, soft herbs, sticky rice ### HAPPY HOUR COCKTAILS - Jim Beam Orange Mule — $7.00: Jim Beam Orange Whisky + Lime Juice + Ginger ale; ingredients: Jim Beam Orange Whisky, Lime Juice, Ginger ale - Blue Kamikaze — $7.00: House Brand Vodka + Lime Juice + blue Curac¸ao; ingredients: House Brand Vodka, Lime Juice, blue Curac¸ao - Jim Julep — $7.00: Jim Beam Whisky + Mint + Simple Syrup + Soda; ingredients: Jim Beam Whisky, Mint, Simple Syrup, Soda - Ruby Sunset — $7.00: House Brand Tequila + Cranberry Juice + Lime Soda; ingredients: House Brand Tequila, Cranberry Juice, Lime Soda ### Happy Hour Platters - Taste of Laos — $38.00: Ten Oysters + Garlic Wings + Crispy Calamari + Lao Sausage; ingredients: Ten Oysters, Garlic Wings, Crispy Calamari, Lao Sausage - Tod Tod Happy Tray — $39.95: Tom Yum Fries + Garlic Wings + Crispy Calamari + Beef Jerky + Pork Belly Nam-Pla; ingredients: Tom Yum Fries, Garlic Wings, Crispy Calamari, Beef Jerky, Pork Belly Nam-Pla ### Mocktails - Mango Mania — $10.00: Spicy Mango Puree, Lemon Soda, Chili-Salt Rim; ingredients: Spicy Mango Puree, Lemon Soda, Chili-Salt Rim - Strawberry Supreme — $10.00: Fresh Strawberry Soda, Fresh Mint, Lemon-Lime to Taste; ingredients: Fresh Strawberry Soda, Fresh Mint, Lemon-Lime to Taste ### Multi-Cultures - From the Jungle — $17.00: Toki Japanese whiskey, Cachac¸a, Banana liquor, Pineapple Juice, Lychee Syrup, Lemon to Taste; ingredients: Toki Japanese whiskey, Cachac¸a, Banana liquor, Pineapple Juice, Lychee Syrup, Lemon to Taste - Sabaidee — $17.00: Cruzan Aged Rum, Thai Tea, Lemon to Taste, Coconut Cream, Float of Dark Rum; ingredients: Cruzan Aged Rum, Thai Tea, Lemon to Taste, Coconut Cream, Dark Rum - Mai-Thai — $17.00: Cruzan Aged Gold Rum, Orgeat Syrup, Pineapple Juice, Grenadine, Float of Dark Rum; ingredients: Cruzan Aged Gold Rum, Orgeat Syrup, Pineapple Juice, Grenadine, Dark Rum ### NOODLE BOWLS - Khaw Kai Noodles (GF) — $21.95: (Vegetarian version available) Wok fried thick rice noodles, fresh chicken, peanut, beansprouts, lettuce, caramel soy sauce, house Siracha sauce; ingredients: thick rice noodles, fresh chicken, peanut, beansprouts, lettuce, caramel soy sauce, house Siracha sauce - Pad Mee Lao" Prawns (GF) — $24.95: (Vegetarian version available) Stir fried thin rice noodles, fresh prawns, beansprouts, omelette crepe, crispy tiny prawns garnish accompanied with peanut, lime, and chili; ingredients: thin rice noodles, fresh prawns, beansprouts, omelette crepe, crispy tiny prawns garnish, peanut, lime, chili - Me Ka Ti — $24.95: Fresh rice noodles, coconut-peanut chicken stew, boiled egg, omelette crepe, fresh greens; ingredients: Fresh rice noodles, coconut-peanut chicken stew, boiled egg, omelette crepe, fresh greens ### NOODLE SOUPS - Pho Chicken (GF) — $21.95: (Vegetarian version available) Fresh rice noodles, chicken, clear chicken broth, boiled egg & beansprouts; ingredients: Fresh rice noodles, chicken, clear chicken broth, boiled egg, beansprouts - Pho Duck — $27.95: Egg noodles, "Maple Leaf Farms" smoked duck breast, boiled egg, beansprouts accompanied with clear broth; ingredients: Egg noodles, smoked duck breast, boiled egg, beansprouts, clear broth - Pho Beef Short Rib — $36.95: Fresh rice noodles, braised bone-in beef short rib with herbal beef broth, boiled egg, beansprouts; ingredients: Fresh rice noodles, braised bone-in beef short rib, herbal beef broth, boiled egg, beansprouts ### REFRESHING SALAD - Tum Khao Pod Lao Street Corn Salad (New!) — $21.95: (Vegetarian version available) Fresh sweet corn, green apple, cherry tomatoes, green bean, peanuts, dried shrimp, salted egg; ingredients: Fresh sweet corn, green apple, cherry tomatoes, green bean, peanuts, dried shrimp, salted egg - "Tang-Mo" Watermelon Peanut Salad — $16.95: Freshly cut watermelon, peanuts Pa-Rah anchovy juice, toasted rice powder and cherry tomatoes; ingredients: watermelon, peanuts, Pa-Rah anchovy juice, toasted rice powder, cherry tomatoes - "Surp Nor Mai" Bamboo Salad — $20.95: Shredded bamboo shoot, smoked chili, toasted rice powder, with leafy greens and soft herbs; ingredients: Shredded bamboo shoot, smoked chili, toasted rice powder, leafy greens, soft herbs - Luang Prabang" Papaya Salad (GF) — $20.95: Luang Prabang-Style spicy anchovy papaya ribbons salad with tomatoes and green beans; ingredients: anchovy papaya ribbons salad, tomatoes, green beans - Tum Marg Hoong" Papaya Salad (GF) — $22.95: (Vegetarian version available) Spicy papaya salad, prawns, boiled egg, pork sausage, pork chicharron, leafy green, soft-herbs with "Pla-Ra" Luang Prabang anchovy dressing; ingredients: Spicy papaya salad, prawns, boiled egg, pork sausage, pork chicharron, leafy green, soft-herbs, "Pla-Ra" Luang Prabang anchovy dressing - "Nam Khao" Crispy Rice Salad (GF) — $22.95: Spicy crispy sticky rice, green herbs, fermented pork sausage, ginger, red onions, peanut; ingredients: crispy sticky rice, green herbs, fermented pork sausage, ginger, red onions, peanut - "Larb Duck Pakxe" Lettuce Wrap (GF) — $27.95: Pakxe-style spicy "Maple Lead Farms" minced duck lettuce wrap, toasted rice powder with leafy greens, soft herbs; ingredients: minced duck lettuce wrap, toasted rice powder, leafy greens, soft herbs ### RICE BOWLS - Wagyu Lao Bibimbap (New Item!) — $52.95: Snake River Farms Wagyu beef (8oz) grilled to perfection paired with red wine and Wagyu fat fried rice, marinated egg, fried garlic-turmeric, onions, and fresh cucumber. Served on a hot stone plate. Upgrade to Authentic Japanese A5 Wagyu beef (3.5oz) for 78.95; ingredients: Wagyu beef (8oz), red wine, Wagyu fat fried rice, marinated egg, fried garlic-turmeric, onions, fresh cucumber - Classic Chicken Fried Rice (GF) — $19.95: (Vegetarian version available) Classic chicken fried rice, egg, tomatoes, onion, cucumber garnish; ingredients: chicken fried rice, egg, tomatoes, onion, cucumber garnish - Pineapple Fried Rice (GF) — $25.95: (Vegetarian version available) Pineapple fried rice, prawns & chicken, cashew nuts, raisins, onions, cucumber garnish (+$2 for prawn only); ingredients: Pineapple fried rice, prawns, chicken, cashew nuts, raisins, onions, cucumber garnish - Lao Fried Rice — $27.95: (Vegetarian version available) Laotian style Thai basil fried rice with minced chicken, fried chicken wings, fried egg; ingredients: Thai basil fried rice, minced chicken, fried chicken wings, fried egg - Spicy Thai Basil Chicken (GF) — $26.95: (Vegetarian version available) Wok fried minced chicken, Thai basil, bell pepper, chili-garlic brown sauce, with fried egg, jasmine rice, cucumber consommé; ingredients: minced chicken, Thai basil, bell pepper, chili-garlic brown sauce, fried egg, jasmine rice, cucumber consommé - Khao Nar Ped — $27.95: Maple Leaf Farms" smoked duck breast over rice, boiled egg, gravy sauce, honey soy dip, cucumber consommé; ingredients: smoked duck breast, rice, boiled egg, gravy sauce, honey soy dip, cucumber consommé - Garlic Pepper Pork — $27.95: (Vegetarian version available) Wok fried marinated Kurobuta pork, garlic and pepper over rice with fried egg, house Sriracha accompanied with cucumber consommé; ingredients: marinated Kurobuta pork, garlic, pepper, rice, fried egg, house Sriracha, cucumber consommé - S&P Crispy Pork Belly — $27.95: Wok fried house-made crispy pork belly with salt & pepper, Kaffir lime leaves over rice, fried egg, house Sriracha accompanied with cucumber consommé; ingredients: crispy pork belly, salt & pepper, Kaffir lime leaves, rice, fried egg, house Sriracha, cucumber consommé - Sea & Land — $31.95: Garlic caramelized pork belly, Head-On Prawns Omelet & House Chilies Sauce; ingredients: Garlic caramelized pork belly, Head-On Prawns Omelet, House Chilies Sauce ### Rejuvenating - Lao Soda — $15.00: Pandan Infused Tito's Vodka, Watermelon Purée, Lime Soda; ingredients: Pandan Infused Tito's Vodka, Watermelon Purée, Lime Soda - Purple-Tini — $17.00: Purple Butterfly Pea Infused Gin, Triple Sec, Lychee Puree, Fresh Lychee Fruit; ingredients: Purple Butterfly Pea Infused Gin, Triple Sec, Lychee Puree, Fresh Lychee Fruit - Pearadise — $17.00: Roku Japanese Gin, Pear Liqueur, Blue Curac¸ao, Egg Whites, Vanilla Syrup, Lime to Taste; ingredients: Roku Japanese Gin, Pear Liqueur, Blue Curac¸ao, Egg Whites, Vanilla Syrup, Lime to Taste - Pineapple Millionaire — $22.00: Suntory Haku Vodka + Vanilla + Lemon Puree + Pineapple Soda Served in Copper Pineapple; ingredients: Suntory Haku Vodka, Vanilla, Lemon Puree, Pineapple Soda ### SNACKS - Fresh Oysters — $1.50: (While supplies last) - Tom Yum French Fries — $7.00: French fries tossed W/ Tom-Yum dust; ingredients: French fries, Tom-Yum dust - Crispy Calamari — $9.00: Salt and Pepper fried calamari W/ sweet chili dip; ingredients: Salt and Pepper fried calamari, sweet chili dip - Garlic Chicken Wings — $9.00: Crispy chicken wings tossed W/ tamarind caramel; ingredients: chicken wings, tamarind caramel - Beef Jerky — $9.00: Sun dried one day Hanger steak beef jerky; ingredients: Hanger steak beef jerky - Lao Sausage — $9.00: Laotian style pork sausage W/ fresh ginger + peanut; ingredients: pork sausage, fresh ginger, peanut ### SOUP: Serves 2 guests - Lao Tom-Yum (GF) — $19.95: Young tamarind "Tom Yum" chicken soup, soft herbs served in a chimney hot pot; ingredients: Young tamarind "Tom Yum" chicken soup, soft herbs - Tom-Zaab Beef — $20.95: Laotian style sour soup, 24-hour braised beef brisket, Thai basil, soft herbs served in a chimney hot pot; ingredients: sour soup, 24-hour braised beef brisket, Thai basil, soft herbs ### Satisfy Your Sweet Tooth - Cha-Yen Thai Tea Jumbo Icy — $19.95: Grand selection of seasonal and exotic fruits with Thai iced tea shaved-ice and Laotian topping; ingredients: seasonal and exotic fruits, Thai iced tea shaved-ice, Laotian topping - Khao Tom Mudd — $12.95: Sweet coconut sticky rice & red bean in banana leaf with coconut ice cream in a young coconut shell; ingredients: Sweet coconut sticky rice, red bean, banana leaf, coconut ice cream, young coconut shell - Matcha Lava Cake (Collab w/ U Dessert Story) — $17.95: Tailor-Made warm matcha lava cake from beloved U Dessert Story with Matcha ice cream and fresh seasonal berries; ingredients: warm matcha lava cake, Matcha ice cream, fresh seasonal berries - Mark Mango (Mango & Sticky Rice) — $14.95: Mango sticky rice with cream of coconut and mango icy; ingredients: Mango sticky rice, cream of coconut, mango icy - Anchovy Sundae — $11.95: Sweet Brioche roll, coconut ice cream, brown sugar caramel topped with crispy anchovy garnish; ingredients: Sweet Brioche roll, coconut ice cream, brown sugar caramel, crispy anchovy garnish ### Savory - Mango-nificent — $17.00: Los Vecinos Mezcal, Mango & Sambal Puree, Lime to Taste, Chili-Salt Rim; ingredients: Los Vecinos Mezcal, Mango & Sambal Puree, Lime to Taste, Chili-Salt Rim - Lao's Garden — $17.00: LALO Tequila, Maraschino, Passion Fruit Shrub, Pineapple Juice, Lemon to Taste, Jalapeno, Basil, Chili-Salt Rim; ingredients: LALO Tequila, Maraschino, Passion Fruit Shrub, Pineapple Juice, Lemon to Taste, Jalapeno, Basil, Chili-Salt Rim - Snake on Fire — $15.00: Saf Flower and Black Pepper Infused Vodka, Disaronno, Honey Syrup, Lemon to Taste, Mango Puree, Egg White, Orange Flame; ingredients: Saf Flower and Black Pepper Infused Vodka, Disaronno, Honey Syrup, Lemon to Taste, Mango Puree, Egg White, Orange Flame ### Soft Drinks - Thai Iced Tea — $7.00 - Regular Iced Thai Tea — $5.00 - Fresh Young Whole Coconut — $9.00 - Soda — $5.00: Coke, Sprite, Diet Coke, Ginger Ale; ingredients: Coke, Sprite, Diet Coke, Ginger Ale - Herbal Hot Tea — $7.00: Jasmine Tea and Stevia / Lemongrass Tea / Purple Butterfly Pea & Pandan Tea; ingredients: Jasmine Tea and Stevia, Lemongrass Tea, Purple Butterfly Pea & Pandan Tea - Still Water — $8.00: Aqua Panna 1 Liter; ingredients: Aqua Panna 1 Liter - Sparkling Water — $8.00: San Pellegrino: 1 Liter; ingredients: San Pellegrino: 1 Liter ### Unnecessary Drunk (Zero Proof) - Sassy Berry — $12.00: CleanCo Clean G Gin "Queen Glow Beauty Collagen Plus", Pomegranate Syrup, Lime to Taste, Mixed Berries; ingredients: CleanCo Clean G Gin "Queen Glow Beauty Collagen Plus", Pomegranate Syrup, Lime to Taste, Mixed Berries - Tropical Spritz — $12.00: CleanCo Clean G Gin, Pineapple Juice, Grenadine, Lime and Lemon to Taste; ingredients: CleanCo Clean G Gin, Pineapple Juice, Grenadine, Lime, Lemon to Taste ### WOKS - Mixed Vegetables (GF) — $19.95: (Vegetarian version available) Wok fried assorted vegetable, mushroom, tofu with brown garlic sauce, jasmine rice; ingredients: assorted vegetable, mushroom, tofu, brown garlic sauce, jasmine rice - Spicy Eggplant (GF) — $20.95: (Vegetarian version available) Wok fried purple eggplant, tofu, bell pepper, Thai basil in chili-garlic brown sauce, jasmine rice; ingredients: purple eggplant, tofu, bell pepper, Thai basil, chili-garlic brown sauce, jasmine rice - Pad Pha Beef (GF) — $33.95: Wok fried grilled USDA certified beef flank steak, pineapple, green peppercorns, kaffir lime leaves, Thai basil in spicy "Pha" sauce, jasmine rice; ingredients: grilled USDA certified beef flank steak, pineapple, green peppercorns, kaffir lime leaves, Thai basil, spicy "Pha" sauce, jasmine rice - Ka-Pow Lamb — $34.95: New Zealand lamb chops grilled to perfection topped with spicy Thai basil sauce and 2-tone rice; ingredients: New Zealand lamb chops, spicy Thai basil sauce, 2-tone rice - Seafood Sizzling Tom Yum (GF) — $35.95: Wok fried fresh scallops, prawns, calamari with "Tom Yum" smoked chili base, hard herbs served on a sizzling plate, jasmine rice; ingredients: fresh scallops, prawns, calamari, "Tom Yum" smoked chili base, hard herbs, jasmine rice ## Questions ### Where is Lao Table? Lao Table is at 2nd Street 149, San Francisco, California, 94105, United States. ### When is Lao Table open? Monday: 11:00–15:00. ### How do I contact Lao Table? To contact Lao Table, call +1 415-278-9991 or visit https://laotablesf.com/. ## Source From [OpenStreetMap](https://www.openstreetmap.org/copyright), license ODbL-1.0, checked 2026-10-10. Last updated October 21, 2026. ## Links - This restaurant on the [web page]() - [Thai in San Francisco]() - [More restaurants in San Francisco]()