# Park's BBQ Park's BBQ is a restaurant in Los Angeles, California, United States. ## Details - Address: South Vermont Avenue 955, Los Angeles, California, 90006, United States - Phone: [+1 213-380-1717]() - Website: [www.parksbbq.com/]() - Email: [hello@parksbbq.com]() - Service options: Dine-in ## Opening hours | Day | Hours | | --- | --- | | Monday | 11:00–22:00 | | Tuesday | 11:00–22:00 | | Wednesday | 11:00–22:00 | | Thursday | 11:00–22:00 | | Friday | 11:00–22:00 | | Saturday | 11:00–22:00 | | Sunday | 11:00–22:00 | ## Menu ### AMERICAN WAGYU SPECIAL - Wagyu Brisket Point — $75.00: 와규차돌 - Wagyu Boneless Beef Short Rib — $95.00: 와규 갈비살 - Wagyu Ggot Sal — $95.00: 와규 꽃살 - A5 Wagyu Ribeye: Weight varies between 12-14 oz per serving - Wagyu Ribeye cap: 와규 새우살 Weight varies between 12-14 oz per serving - Taste of Wagyu — $290.00: Wagyu Brisket Point, Wagyu Boneless Beef Short Rib, Wagyu Ggot Sal, Wagyu Ribeye cap, Chuck Flap 와규차돌, 와규 갈비살, 와규 꽃살, 와규 새우살, 살치살 ### BBQ - 1. Parks Gal-Bi — $69.00: Prime Beef Short Rib marinated in Park's BBQ award winning sauce - 2. GGot Sal — $69.00: Ggot Sal is called the flower meat because of its perfect marbling. USDA Prime Beef, Hand Carved to edible size - 3. Gal-Bi — $80.00: Non-marinated Prime Beef Short Rib, specially hand carved to a diamond pattern. The special cut adds tenderness to the meat - 4. Ribeye Steak (14 oz) — $60.00: Thick and Juicy cut of USDA Prime Beef - 5. Beef Outside Skirt — $54.00: Leanest cut of the house, chewy and tender all in one. Lean meat less fat, and tasty - 6. Boneless Beef Short Rib — $53.00: Prime Beef Short Rib cut off the bone to bite size - 7. Seasoned Boneless Beef Rib — $53.00: Seasoned \#6 - 8. Ribeye Bulgogi — $50.00: Bulgogi is a signature dish of Korean Cuisine. Thinly sliced beef marinated in soy based sauce - 9. Brisket Point — $48.00: Thinly sliced Brisket cook fast, grab fast, gone fast - 10. Prime Beef Tongue — $46.00 - 11. Natural Pork Belly — $43.00: Non marinated Pork Belly - 12. Seasoned Pork Belly — $43.00: Pork Belly marinated in house soy based sauce - 13. Pork Neck — $43.00 - 14. Shrimp — $43.00: Lightly seasoned Tiger Shrimp - 15. Mushrooms & Vegetables — $18.00 ### BOTTLED BEER - Parks BBQ x FO x Hundreds Light Lager: 박대감네 맥주 - Krush: 크러쉬 - TERRA: 테라 - Kloud: 클라우드 - Sapporo: 삿포로 ### CHAMPAGNE - Gramona Aliances La cuvee, Spain - Louis Roederer Brut Collection, France - G.H. Mumm Grand Cordon Brut, France ### COFFEE&TEA - COFFEE (FRENCH PRESS) — $5.00: 커피 (프렌치 프레스) - Iced Tea — $4.00: 아이스 티 - Jasmine Pearls Green Tea — $5.00: 자스민 펄 그린티 - Earl Grey Tea — $5.00: 얼그레이티 - Gen Mai Green Tea — $5.00: 겐마이 그린티 ### Cabernet Sauvignon - Unshackled Cabernet Sauvignon - Robert Mondovi, Napa Valley, CA - Bonanza 'The Vinekeeper' Napa Valley, CA - Dana Estates Vaso, Napa Valley, CA - Silver Oak, Alexander Valley, CA - Joseph Phelps, Napa Valley, CA - Far Niente, Napa Valley, CA - Caymus, Napa Valley, CA - Silver Oak, Napa Valley, CA ### Chardonnay - The Federalist, Mendocino County, CA - Latour Pouilly Fuisse, France ### DESSERT - Vanilla Ice Cream — $9.00: 바닐라 아이스크림 - Cinnamon Punch w/ Dried Persimmon — $7.00: 수정과와 곶감 ### HARD LIQUOR - Johnnie Walker Black: 조니워커 블랙 - Johnnie Walker Blue: 조니워커 블루 - Jameson: 제임슨 (아이리쉬 위스키) - Patron Teq Silver: 패트론 데킬라 실버 - Absolut Vodka: 앱솔루트 보드카 - Ballantine's 17-years-old: 발렌타인 17년산 ### KOREAN LIQUOR & SAKE - Bubbly Bap: 버블리밥 (막걸리) - G-Dragon highball (Red / Black) — $12.00 - Chum-Churum Soju: 처음처럼 - Saero (Chum-Churum): 새로 (처음처럼) - Jinro Is Back Soju: 진로 이즈 백 - Chamisul Soju: 참이슬 - Hallasan Soju: 한라산 - LA SOJU — $9.00: SOJU x MICHELADA - Bokbunja (Raspberry Wine): 복분자 - Makguli (Unfiltered Rice Wine): 막걸리 - Tyku: 타이쿠 - Kubota Manju: 쿠보타 만쥬 - Hot Sake ### KOREAN PREMIUM LIQUOR - KHEE Soju ### Malbec - Antigal Uno Malbec, Argentina ### Merlot - Benziger Merlot, Sonoma ### NON ALCOHOLIC BEVERAGE - Coca Cola, Diet Coke, Sprite: \Coca Cola Logo, Diet Coke Logo, Sprite Logo Images - San Pellegrino Flavored Drinks: (Melograno & Arancia / Aranciata Rossa / Limonata) - Lemonade - Bottled Water - Sparkling Water - Ginger Ale ### PARK'S SPECIAL - 1. Beef Tartare — $36.00: Freshly cut prime beef lightly seasoned with sesame oil, salt, sugar, sesame seeds, and pine nuts - 2. Spicy Black Cod 🌶️ — $41.00: Simmered in house spicy chili paste sauce with green onions, and radish - 3. Pajeon — $26.00: Scallion Pancake with Seafood - 4. Kimchi Pancake 🌶️ — $24.00 - 5. Spicy Braised Short Rib 🌶️ — $29.00 ### Pinot Noir - Meiomi, Sonoma County, CA - Simi, Russian River Valley - Belle Glos Balade,Sta. Rita Hills, CA ### Red Blend - Overture, Napa Valley, CA - Insignia, Napa Valley, CA - Opus One, Napa Valley, CA - Ronco Di Sassi Vino Rosso, Italy - Chateau Peymouton, St Emilion, France ### SOUP, RICE, NOODLE, AND MORE - 1. Beef Short Rib Soup — $22.00: Parks signature soup - 2. \#1 with Rice Cake — $22.00: Parks signature soup with rice cake - 3. Beef Kimchi Dumpling Soup — $20.00 - 4. Spicy Beef Soup 🌶️ — $20.00: With Shredded Beef & Vegetables - 5. Bean Paste Stew — $19.00: With Tofu & Vegetables - 6. \#5 with Beef Brisket — $26.00: With Tofu & Vegetables with Beef Brisket - 7. Kimchi Stew with Pork 🌶️ — $19.00: Made with kimchi and other ingredients - 8. Chili Paste Stew 🌶️ — $26.00: With Brisket and Vegetables. - 9. Tofu Stew 🌶️ — $20.00: Choice of Seafood / Beef / Kimchi - 10. Stone Pot Rib Eye Bulgogi — $36.00: Seasoned sliced beef with vegetable and clear noodle cooked in its juicy broth - 11. Stone Pot Rice — $20.00: Choice of Beef $3 l Seafood $3 l Vegetable l Kimchi - 12. Scorched Rice Soup — $5.00 - 13. Naengmyeon — $16.00: (Spicy or Non Spicy) Sweet potato starch noodles served in a chilled beef broth or spicy sauce - 14. Spicy Beef Noodle Soup 🌶️ — $19.00 - 15. Jap Chae — $18.00: Stir-fried Glass Noodles with Vegetables - 16. Dumpling — $10.00: Beef (Spicy I Non Spicy) - 17. Steamed Egg: Garnished with Masago (Smelt eggs) - 18. Ssam — $15.00: Assorted Green Leaves to Wrap Meat - 19. Pa Muchim — $5.00: Seasoned Scallion Salad ### Sangiovese - Ridolfi Brunello Di Montalcino, Italy - Le Pupille Morel Poggio Valente, Italy ### Sauvignon Blanc - Ferrari-Carano, Sonoma County, CA - Comte Chevalier Sancerre, France ### Shiraz - Barossa Valley Estate, Australia ### TASTE OF PARKS BBQ - \[P1\] Ggot Sal, Parks Gal-Bi, Bulgogi, Beef Brisket, Boneless Beef Short Rib — $140.00: 꽃살, 박대감네 갈비, 불고기, 차돌구이, 갈비살 - \[P2\] P1 + Ribeye Steak, Pork Belly, Mushrooms — $190.00: P1메뉴 + 생등심, 오겹살, 버섯 - \[P3\] P2 + Shrimp, Beef Outside Skirt — $230.00: P2메뉴 + 새우, 안창살 - CHEF'S CUT — $180.00: Thinly Sliced A5 Ribeye, Ggot Sal, Ribeye Cap, Ribeye Bulgogi, Parks Galbi ### Tempranillo - Montecillo Gran Reserva '22 Barricas', Spain - Emilio Moro Malleolus, Spain ## Questions ### Where is Park's BBQ? Park's BBQ is at South Vermont Avenue 955, Los Angeles, California, 90006, United States. ### When is Park's BBQ open? Monday: 11:00–22:00; Tuesday: 11:00–22:00; Wednesday: 11:00–22:00; Thursday: 11:00–22:00; Friday: 11:00–22:00; Saturday: 11:00–22:00; Sunday: 11:00–22:00. ### How do I contact Park's BBQ? To contact Park's BBQ, call +1 213-380-1717 or visit https://www.parksbbq.com/ or email hello@parksbbq.com. ## Source From [OpenStreetMap](https://www.openstreetmap.org/copyright), license ODbL-1.0, checked 2026-10-10. Last updated October 21, 2026. ## Links - This restaurant on the [web page]() - [Korean in Los Angeles]() - [More restaurants in Los Angeles]()