# Glowbal Glowbal is a restaurant in Vancouver, British Columbia, Canada. ## Details - Address: West Georgia Street 590, Vancouver, British Columbia, V6E 1A3, Canada - Phone: [+1-604-602-0835]() - Website: [www.glowbalgroup.com/glowbal]() - Email: [info@glowbal.ca]() - Service options: Dine-in - Dietary options: Vegetarian, Vegan - Outdoor seating: Yes - Wheelchair accessible: Yes ## Opening hours | Day | Hours | | --- | --- | | Monday | 11:30–23:00 | | Tuesday | 11:30–23:00 | | Wednesday | 11:30–23:00 | | Thursday | 11:30–23:00 | | Friday | 11:30–23:00 | | Saturday | 10:30–23:00 | | Sunday | 10:30–22:00 | ## Menu ### $12 BENNY MENU - $12 BENNY MENU: sserved with two medium-poached free range eggs & hollandaise on english muffins; ingredients: two medium-poached free range eggs, hollandaise, english muffins - CHOOSE YOUR TYPE: Smoked Steelhead Salmon, Roast Mushroom & Creamed Leek, Canadian Back Bacon; ingredients: Smoked Steelhead Salmon, Roast Mushroom & Creamed Leek, Canadian Back Bacon ### ACCOMPANIMENTS: - Yukon Gold Pommes Purée 12 — CA$12.00: whipped butter, chives; ingredients: whipped butter, chives - Mushroom Ragout 15 — CA$15.00: demi-glace, mustard, cocktail onions; ingredients: demi-glace, mustard, cocktail onions - Crispy Brussels Sprouts 16 — CA$16.00: caper vinaigrette, crispy shallots, parmigiano; ingredients: caper vinaigrette, crispy shallots, parmigiano - Roasted Baby Carrots 16 — CA$16.00: maple crème fraîche, toasted walnuts; ingredients: maple crème fraîche, toasted walnuts - Truffle Fries 14 — CA$14.00: truffle aioli, parmesan, herbs; ingredients: truffle aioli, parmesan, herbs - Lobster & Prawn Gratin 24 — CA$24.00: roasted garlic emulsion, gruyère, herb crumbs; ingredients: roasted garlic emulsion, gruyère, herb crumbs ### ADD ONS: - Freshly Shaved Black Truffle 16 — CA$16.00 - Jumbo Garlic Prawns 16 — CA$16.00 - Hokkaido Scallops 27 — CA$27.00 ### ADD SAUCE: - Peppercorn Sauce 5 — CA$5.00 - Merlot Veal Jus 5 — CA$5.00 - Chimichurri 5 — CA$5.00 ### APPETIZERS - House-Baked Brioche Bread 12 — CA$12.00: whipped brown butter, maple-tarragon emulsion; ingredients: brown butter, maple-tarragon emulsion - Albacore Tuna 28 — CA$28.00: yuzu miso vinaigrette, pickled fennel, radish, ikura, seaweed crisp; ingredients: yuzu miso vinaigrette, pickled fennel, radish, ikura, seaweed crisp - Wagyu Beef Carpaccio 25 — CA$25.00: black garlic aioli, pickled shimeji, porcini dust, arugula, shaved pecorino, grilled baguette; ingredients: black garlic aioli, pickled shimeji, porcini dust, arugula, shaved pecorino, grilled baguette - Crispy Humboldt Calamari 23 — CA$23.00: calamansi black pepper jam, scallion, pickled jalapeño; ingredients: calamansi black pepper jam, scallion, pickled jalapeño - Jumbo Tiger Prawn Cocktail 29 — CA$29.00: gem lettuce, avocado crema, smoked tomato cocktail sauce, prawn cracker; ingredients: gem lettuce, avocado crema, smoked tomato cocktail sauce, prawn cracker - Burrata 29 — CA$29.00: puglian burrata, romesco, pumpkin seeds, sun-dried tomatoes, aged balsamic, grilled focaccia; ingredients: puglian burrata, romesco, pumpkin seeds, sun-dried tomatoes, aged balsamic, grilled focaccia - Kale Salad 19 — CA$19.00: apples, dates, toasted almonds, pecorino, caper vinaigrette; ingredients: apples, dates, toasted almonds, pecorino, caper vinaigrette - Classic Caesar Salad 19 — CA$19.00: romaine hearts, focaccia crumbs, smoked bacon, anchovy; ingredients: romaine hearts, focaccia crumbs, smoked bacon, anchovy ### CHILLED & RAW - Vancouver Island Oysters 3ea: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon; ingredients: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon - Premium Oysters 3.75ea: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon; ingredients: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon - Chilled Seafood Tower 159 — CA$159.00: fresh oysters, poached jumbo prawns, scallop crudo, albacore tuna, king salmon poke, marinated clams & mussels, 1.5 lb whole “nova scotia” lobster; ingredients: fresh oysters, poached jumbo prawns, scallop crudo, albacore tuna, king salmon poke, marinated clams & mussels, 1.5 lb whole “nova scotia” lobster ### DESSERT - Brûléed Cheesecake 15 — CA$15.00: spiced poached apricot, apricot tuile, lemon sorbet; ingredients: spiced poached apricot, apricot tuile, lemon sorbet - Sticky Toffee Pudding 15 — CA$15.00: Earl Grey toffee sauce, salted candied walnuts, dates, vanilla gelato; ingredients: Earl Grey toffee sauce, salted candied walnuts, dates, vanilla gelato - Coconut Panna Cotta 15 — CA$15.00: crunchy granola, poached pear, lime zest; ingredients: crunchy granola, poached pear, lime zest - Gelato “Sandwich” 15 — CA$15.00: crispy puff pastry, vanilla & salted caramel gelato, pastry cream, balsamic caramel; ingredients: crispy puff pastry, vanilla & salted caramel gelato, pastry cream, balsamic caramel - Chocolate Fudge Cake for Two 22 — CA$22.00: chocolate chantilly, vanilla anglaise, coffee gelato, cocoa nib tuile; ingredients: chocolate chantilly, vanilla anglaise, coffee gelato, cocoa nib tuile ### DRINKS - Draft Beer 12oz 6 — CA$6.00: any beer on tap - Highballs 1oz 6 — CA$6.00: white claw vodka, tanqueray gin, el tequileno tequila, canadian club captain, morgan’s rum; ingredients: white claw vodka, tanqueray gin, el tequileno tequila, canadian club captain, morgan’s rum - Sangria 3oz 9 — CA$9.00: red or white - Spritzers 3oz 11 — CA$11.00: Aperol Spritz or Lillet Rose; ingredients: Aperol Spritz, Lillet Rose - The Roof 2oz 12 — CA$12.00: el tequileno tequila, aperol, lime juice, jalapeño agave syrup, dehydrated lime; ingredients: el tequileno tequila, aperol, lime juice, jalapeño agave syrup, dehydrated lime - Glass of Wine 5oz 6 — CA$6.00: red or white - Bottle of Wine 30 — CA$30.00: red or white - Classic Martinis 2oz 10 — CA$10.00: tanqueray gin, white claw vodka \| dry or dirty, cosmopolitan, lemon drop; ingredients: tanqueray gin, white claw vodka, dry, dirty, cosmopolitan, lemon drop ### Eggs - Dynamite Prawn Frittata 19 — CA$19.00: crispy prawns, free-range eggs, savoy cabbage, dynamite aioli; ingredients: crispy prawns, free-range eggs, savoy cabbage, dynamite aioli - Full Breakfast 22 — CA$22.00: two free-range eggs, pain perdu, nduja country gravy, bacon, breakfast potato, roast tomato; ingredients: two free-range eggs, pain perdu, nduja country gravy, bacon, breakfast potato, roast tomato - Steak & Eggs 33 — CA$33.00: 7oz prime striploin, two sunny side eggs, charred scallion chimichurri, twice fried parmesan frites; ingredients: 7oz prime striploin, two sunny side eggs, charred scallion chimichurri, twice fried parmesan frites ### Entrées - Mushroom Risotto 32 — CA$32.00: seasonal mushrooms, parmigiano; ingredients: seasonal mushrooms, parmigiano - Canadian Angus Beef Bolognese 23 — CA$23.00: spaghetti, parmigiano-reggiano, san marzano tomato sauce; ingredients: spaghetti, parmigiano-reggiano, san marzano tomato sauce - Sablefish 48 — CA$48.00: charred scallion sauce, beluga lentils, napa cabbage, trumpet mushrooms, cilantro rice cracker; ingredients: charred scallion sauce, beluga lentils, napa cabbage, trumpet mushrooms, cilantro rice cracker - King Salmon 42 — CA$42.00: pommes purée, leeks, oyster mushroom, chardonnay beurre blanc, parmesan shard; ingredients: pommes purée, leeks, oyster mushroom, chardonnay beurre blanc, parmesan shard - Southern Fried Chicken Burger 25 — CA$25.00: buttermilk fried chicken thigh, brioche bun, spiced honey emulsion, mustard, pickles, iceberg lettuce, fries, house salad; ingredients: buttermilk fried chicken thigh, brioche bun, spiced honey emulsion, mustard, pickles, iceberg lettuce, fries, house salad - Truffled Spaghetti & Meatballs 34 — CA$34.00: tomato fondue, black truffle cream, shaved parmigiano; ingredients: tomato fondue, black truffle cream, shaved parmigiano - Pacific Prawn Radiatori 35 — CA$35.00: manilla clams, prawns, roasted garlic emulsion, herb pangrattato; ingredients: manilla clams, prawns, roasted garlic emulsion, herb pangrattato - Canadian Angus Burger 25 — CA$25.00: aged cheddar, brioche bun, house aioli, double smoke bacon, onion rings, fries, house salad; ingredients: aged cheddar, brioche bun, house aioli, double smoke bacon, onion rings, fries, house salad - Glowbal Green Bowl 23 — CA$23.00: kale, quinoa, spinach, avocado, carrots, cauliflower, beets, cucumber, chickpea, green goddess vinaigrette; ingredients: kale, quinoa, spinach, avocado, carrots, cauliflower, beets, cucumber, chickpea, green goddess vinaigrette - Coconut Tofu Bowl 24 — CA$24.00: crispy tofu, roasted cauliflower, basmati rice, tomato coconut sauce, pickled vegetables, hickory-smoked potato, cilantro, coconut almond crumble; ingredients: crispy tofu, roasted cauliflower, basmati rice, tomato coconut sauce, pickled vegetables, hickory-smoked potato, cilantro, coconut almond crumble - Half Lobster 48 — CA$48.00: butter-poached half lobster, radiatori, manila clams, prawns, roasted garlic emulsion, herb pangrattato; ingredients: butter-poached half lobster, radiatori, manila clams, prawns, roasted garlic emulsion, herb pangrattato - Braised Beef Short-Rib Pappardelle 38 — CA$38.00: sun-dried tomatoes, roasted mushrooms, spinach, olives, red wine braising jus; ingredients: sun-dried tomatoes, roasted mushrooms, spinach, olives, red wine braising jus - Whole Roasted Cauliflower 28 — CA$28.00: romesco, vegan curry aioli, hickory-smoked potato, kale, dates; ingredients: romesco, vegan curry aioli, hickory-smoked potato, kale, dates - King Salmon 45 — CA$45.00: pommes purée, leeks, oyster mushroom, chardonnay beurre blanc, ikura, parmesan shard; ingredients: pommes purée, leeks, oyster mushroom, chardonnay beurre blanc, ikura, parmesan shard - Hokkaido Scallop 52 — CA$52.00: herbed orzo, delicata squash, tomato-coconut butter, almond tuile; ingredients: herbed orzo, delicata squash, tomato-coconut butter, almond tuile - Slow-Braised Lamb Shank 49 — CA$49.00: rosemary mascarpone polenta, sherry-glazed beets, lamb jus, hazelnuts; ingredients: rosemary mascarpone polenta, sherry-glazed beets, lamb jus, hazelnuts - Wild Mushroom Risotto 32 — CA$32.00: wild seasonal mushrooms, parmigiano reggiano; ingredients: wild seasonal mushrooms, parmigiano reggiano ### FEATURE COCKTAILS - SPICY SEÑORITA 19 — CA$19.00: el tequileño reposado, macerated watermelon, jalapeño infusion, agave nectar, fresh lime, black sea salt.; ingredients: el tequileño reposado, macerated watermelon, jalapeño infusion, agave nectar, fresh lime, black sea salt - PACIFIC SUNSET 18 — CA$18.00: tanqueray gin, aperol, emulsified egg white, fresh lemon, angostura bitters, frizzled raspberry, dehydrated orange.; ingredients: tanqueray gin, aperol, emulsified egg white, fresh lemon, angostura bitters, frizzled raspberry, dehydrated orange - GOLDEN TIKI 18 — CA$18.00: absolut vanilla, triple sec, artisanal orgeat, pineapple, agave nectar, lime, scorched pineapple leaf.; ingredients: absolut vanilla, triple sec, artisanal orgeat, pineapple, agave nectar, lime, scorched pineapple leaf - BEACH SMASH 18 — CA$18.00: bearface triple oak whisky, aperol, hand-muddled lemon, garden mint, cane syrup; ingredients: bearface triple oak whisky, aperol, hand-muddled lemon, garden mint, cane syrup - SUN-KISSED SPRITZ 17 — CA$17.00: prosecco, aperol, pineapple, orgeat, orange-infused ice sphere. finished tableside; ingredients: prosecco, aperol, pineapple, orgeat, orange-infused ice sphere, finished tableside ### FOR THE TABLE - Charcoal-Grilled Whole Branzino 79 — CA$79.00: 2 lb deboned & butterflied fish, brown butter, salsa verde, braised greens, confit artichokes; ingredients: 2 lb deboned & butterflied fish, brown butter, salsa verde, braised greens, confit artichokes - Spatchcock Chicken 75 — CA$75.00: 3.5 lb whole chicken, delicata squash, vadouvan velouté, almond-coconut crumble; ingredients: 3.5 lb whole chicken, delicata squash, vadouvan velouté, almond-coconut crumble - Whole Lobster & Manilla Clams MP: 1.5 lb nova scotia lobster, charred brussels, saffron garlic emulsion; ingredients: 1.5 lb nova scotia lobster, charred brussels, saffron garlic emulsion - 54 oz Beef Tomahawk MP - 28 oz Cowboy Ribeye 165 — CA$165.00 ### Fresh & Chilled - Vancouver Island Oysters 3 — CA$3.00: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon; ingredients: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon - Premium Oysters 3.75 — CA$3.75: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon; ingredients: smoked tomato cocktail sauce, red wine mignonette, fresh horseradish, lemon - Caviar 30gm MP: crème fraîche, chives, blinis, eggs; ingredients: crème fraîche, chives, blinis, eggs ### Fully-Loaded - Duck Leg Confit 28 — CA$28.00: udon noodles, roast mushroom, spinach, hazelnut, poached egg, parmesan foam; ingredients: udon noodles, roast mushroom, spinach, hazelnut, poached egg, parmesan foam - Spicy Lobster & Shrimp Croquette 28 — CA$28.00: creole spiced butter, poached egg, jalapeños remoulade, blistered shishito pepper; ingredients: creole spiced butter, poached egg, jalapeños remoulade, blistered shishito pepper - Fried Chicken N Waffle 21 — CA$21.00: buttermilk fried chicken, bourbon spiced maple glaze, pecan butter, coleslaw; ingredients: buttermilk fried chicken, bourbon spiced maple glaze, pecan butter, coleslaw - Montreal Smoked Beef Sandwich 24 — CA$24.00: montreal smoked brisket, swiss cheese, russian dressing, sourdough, coleslaw & fries; ingredients: montreal smoked brisket, swiss cheese, russian dressing, sourdough, coleslaw, fries - Glowbal Breakfast Sandwich 18 — CA$18.00: brioche bun, pork sausage, sunny side egg, cheddar, avocado, tomato relish with salad & fries; ingredients: brioche bun, pork sausage, sunny side egg, cheddar, avocado, tomato relish, salad, fries ### HAPPY HOUR WINE DEAL - Prosecco 8 \| 40: Veneto, Italy; ingredients: Veneto, Italy - Poplar Grove Rosé 9 \| 45: BC; ingredients: BC - Poplar Grove Pinot Gris 9.50 \| 47: BC; ingredients: BC - Rocca Delle Macie Sasyr 9.50 \| 47: Tuscany, Italy; ingredients: Tuscany, Italy ### Healthy - Avocado Toast 15 — CA$15.00: sourdough, charred kale, sundried tomato, almond, jalapeño aioli; ingredients: sourdough, charred kale, sundried tomato, almond, jalapeño aioli - Yogurt Parfait 8 — CA$8.00: blue berry compote, cornflake, greek yogurt, cocoa tuile; ingredients: blue berry compote, cornflake, greek yogurt, cocoa tuile - Fresh Fruit Bowl 8 — CA$8.00 ### LUNCH 45 \| $20 - Albacore Tuna Salad: seared albacore tuna, market greens, radish, cucumber, heirloom tomato, Seaweed crisp, caper vinaigrette; ingredients: seared albacore tuna, market greens, radish, cucumber, heirloom tomato, Seaweed crisp, caper vinaigrette - Cajun Chicken Focaccia: cajun grilled chicken thigh, arugula, pickles, garlic aioli, fries; ingredients: cajun grilled chicken thigh, arugula, pickles, garlic aioli, fries - Truffle Mushroom Pappardelle: truffle cream, roast mushrooms, enoki fritter; ingredients: truffle cream, roast mushrooms, enoki fritter - King Salmon Poke Bowl: torched salmon, sushi rice, wakame, cucumber, edamame, radish, pickled shallots, marinated 6-min eggs yuzu miso dressing; ingredients: torched salmon, sushi rice, wakame, cucumber, edamame, radish, pickled shallots, marinated 6-min eggs yuzu miso dressing ### OYSTERS - OYSTERS $2.50 EACH ### Raw - Kaluga Caviar 30gm MP: crème fraîche, chives, blinis, eggs; ingredients: crème fraîche, chives, blinis, eggs - Wagyu Beef Carpaccio 29 — CA$29.00: black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread; ingredients: black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread ### SHARE PLATES - Wagyu Beef Carpaccio 16 — CA$16.00: black garlic aioli, pickled shimeji, porcini dust, arugula, shaved pecorino, baguette; ingredients: black garlic aioli, pickled shimeji, porcini dust, arugula, shaved pecorino, baguette - Beef Dip 6 Each: braised short rib, gruyère, caramelized onion, horseradish cream, au jus; ingredients: braised short rib, gruyère, caramelized onion, horseradish cream, au jus - Meatballs 14 — CA$14.00: angus beef, roasted tomato fondue, parmigiano, arugula, focaccia; ingredients: angus beef, roasted tomato fondue, parmigiano, arugula, focaccia - Fried Mac & Cheese 14 — CA$14.00: truffle aioli; ingredients: truffle aioli - Truffle Fries 11 — CA$11.00: garlic aioli; ingredients: garlic aioli - Brussels Sprouts 14 — CA$14.00: caper vinaigrette, crispy shallots, parmigiano; ingredients: caper vinaigrette, crispy shallots, parmigiano - Salmon Poke 15 — CA$15.00: avocado crema, yuzu miso, seaweed crisp; ingredients: avocado crema, yuzu miso, seaweed crisp - Steamed Mussels 15 — CA$15.00: sauvignon blanc, garlic butter, herbs, focaccia; ingredients: sauvignon blanc, garlic butter, herbs, focaccia - Humboldt Calamari 15 — CA$15.00: black pepper jam, pickled jalapeño; ingredients: black pepper jam, pickled jalapeño - Southern Fried Chicken 15 — CA$15.00: spiced honey, mustard aioli; ingredients: spiced honey, mustard aioli - Coconut Prawns 15 — CA$15.00: old bay aioli; ingredients: old bay aioli ### SISTER RESTAURANT COCKTAILS - GLOWBAL 16 — CA$16.00: ketel one vodka, st-germain liqueur, lemon juice, simple syrup topped with pomegranate juice, mint; ingredients: ketel one vodka, st-germain liqueur, lemon juice, simple syrup, pomegranate juice, mint - THE ROOF 18 — CA$18.00: el tequileno tequila, aperol, lime juice, jalapeño - agave syrup, dehydrated lime, rose & hibiscus sea salt; ingredients: el tequileno tequila, aperol, lime juice, jalapeño - agave syrup, dehydrated lime, rose & hibiscus sea salt ### SMALL PLATES - House Baked Brioche 12 — CA$12.00: whipped brown butter, maple-tarragon emulsion; ingredients: brown butter, maple-tarragon emulsion - Charcoal Grilled Octopus 31 — CA$31.00: lime chilli emulsion, scallion vinaigrette, fingerling potatoes, fennel; ingredients: lime chilli emulsion, scallion vinaigrette, fingerling potatoes, fennel - Bone Marrow 24 — CA$24.00: herb crumbs, parsley, mustard, honey, sourdough; ingredients: herb crumbs, parsley, mustard, honey, sourdough - Moules Frites 29 — CA$29.00: salt spring island mussels, sauvignon blanc garlic butter, crispy fries; ingredients: salt spring island mussels, sauvignon blanc garlic butter, crispy fries ### SPIRIT FREE COCKTAILS - WATERMELON TAJÍN SPRITZ 12 — CA$12.00: pressed watermelon, lemon, sparkling soda, tajín rim, fresh lime; ingredients: pressed watermelon, lemon, sparkling soda, tajín rim, fresh lime - MORNING ELIXIR 12 — CA$12.00: chilled chamomile infusion, wildflower honey, fresh lemon, ginger press, saline, chocolate bitters, cracked black pepper. finished with ginger emulsion and garden mint; ingredients: chilled chamomile infusion, wildflower honey, fresh lemon, ginger press, saline, chocolate bitters, cracked black pepper, ginger emulsion, garden mint - CITRUS MEADOW 12 — CA$12.00: fresh grapefruit, orange, lemon, wildflower honey, sparkling soda, butterfly pea flower infusion. finished with garden mint; ingredients: fresh grapefruit, orange, lemon, wildflower honey, sparkling soda, butterfly pea flower infusion, garden mint - ROSE MOJITO 12 — CA$12.00: macerated strawberries, garden mint, fresh lime, artisanal rose syrup, sparkling soda.; ingredients: macerated strawberries, garden mint, fresh lime, artisanal rose syrup, sparkling soda ### STEAK - Striploin 76 — CA$76.00: Canadian Prime \| 12oz; ingredients: Canadian Prime - Tenderloin 76 — CA$76.00: Canadian Prime \| 8oz; ingredients: Canadian Prime - Japanese A5 Wagyu 31 per oz: Min 3 oz Per Order ### STEAKS - Ribeye 98 — CA$98.00: Spice Crusted \| 14 oz; ingredients: Spice Crusted - Japanese A5 Wagyu Beef 31 per oz: min 3oz per order ### Savoury - Fried Brussels Sprouts 16 — CA$16.00: pickled granny smith apple, lemon-tahini, grana padano cheese; ingredients: pickled granny smith apple, lemon-tahini, grana padano cheese ### Sides - Sourdough 4 — CA$4.00 - Pork Sausages 6 — CA$6.00 - Thick Cut Bacon 8 — CA$8.00 - Half Avocado 5 — CA$5.00 - Parmesan Breakfast Potato 5 — CA$5.00 - Crispy Onion Rings 5 — CA$5.00 - Green Salad 5 — CA$5.00: soy sesame vinaigrette; ingredients: soy sesame vinaigrette ### Sweets - Cinnamon Roll 6 — CA$6.00: coffee cream cheese frosting, coffee crumble; ingredients: coffee cream cheese frosting, coffee crumble - Japanese Fluffy French Toast 16 — CA$16.00: milk bread, vanilla custard, earl grey syrup, vanilla gelato, strawberries; ingredients: milk bread, vanilla custard, earl grey syrup, vanilla gelato, strawberries - Banana Brûlée Crêpe 16 — CA$16.00: crème pâtissière, mascarpone cream, caramel, brûléed banana, pecan crumble; ingredients: crème pâtissière, mascarpone cream, caramel, brûléed banana, pecan crumble ### THE EXECUTIVES - EMPRESS MARTINI 19 — CA$19.00: empress gin, arbutus blue ginchamomile syrup, fresh lime juice, egg white, odd society cassis, musk willow water, edible smoke bubble; ingredients: empress gin, arbutus blue ginchamomile syrup, fresh lime juice, egg white, odd society cassis, musk willow water, edible smoke bubble - MELON BALL 18 — CA$18.00: absolut lime & watermelon vodka, elderflower liqueur, lime juice, watermelon syrup, cotton candy; ingredients: absolut lime & watermelon vodka, elderflower liqueur, lime juice, watermelon syrup, cotton candy - SMOKED OLD FASHIONED 23 — CA$23.00: glenfiddich - 14 yo bourbon barrel, vanilla-infused brown sugar syrup, angostura bitters, smoked in cloche; ingredients: glenfiddich - 14 yo bourbon barrel, vanilla-infused brown sugar syrup, angostura bitters, smoked in cloche - BUBBLE BATH 25 — CA$25.00: patron silver, peach schnapps passionfruit syrup, lime juice, egg white, served in “bathtub glass” with edible foam and yellow rubber duck; ingredients: patron silver, peach schnapps passionfruit syrup, lime juice, egg white, served in “bathtub glass”, edible foam, yellow rubber duck - THE PORTRAIT 19 — CA$19.00: bombay sapphire - sunset green chartreuse, honey, fresh lime, aperol, egg white adorned with your portrait or a picture of your choice; ingredients: bombay sapphire - sunset green chartreuse, honey, fresh lime, aperol, egg white, adorned with your portrait or a picture of your choice ## Questions ### Where is Glowbal? Glowbal is at West Georgia Street 590, Vancouver, British Columbia, V6E 1A3, Canada. ### When is Glowbal open? Monday: 11:30–23:00; Tuesday: 11:30–23:00; Wednesday: 11:30–23:00; Thursday: 11:30–23:00; Friday: 11:30–23:00; Saturday: 10:30–23:00; Sunday: 10:30–22:00. ### How do I contact Glowbal? To contact Glowbal, call +1-604-602-0835 or visit https://www.glowbalgroup.com/glowbal or email info@glowbal.ca. ## Source From [OpenStreetMap](https://www.openstreetmap.org/copyright), license ODbL-1.0, checked 2026-10-10. Last updated October 21, 2026. ## Links - This restaurant on the [web page]() - [Casual in Vancouver]() - [More restaurants in Vancouver]()